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Vietnamese Style Chicken & Pork Bolognese
CookUnity
✓ Available this week · Jul 13 – Jul 19, 2026
☆☆☆☆☆ Be the first to review →
✓ High protein
Nutrition Facts
Calories940
Total Fat38g
Total Carbohydrate91g
Protein61g
Per serving, as packaged by CookUnity. Sat. fat & sugars not reported by provider.
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6/ 10
MealFan's take
Decent, with trade-offs
Meal that ranks in the 94th percentile for protein.
Protein5/5
Lightness1/5
Ease3/5
👍 Best for
✓ Hitting protein goals
✋ Skip if
✕ You're doing keto / low-carb✕ You're cutting calories
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track — a starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from CookUnity🔄 Availability checked weekly
Nutrition per serving
940CALORIES
Protein26% · 61g
Carbs38% · 91g
Fat36% · 38g
6.5g
Protein / 100 cal
Per serving, as packaged by CookUnity. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
94th pctl
More protein than 94% of 1,474 meals
Protein density
6.5g /100cal
Leaner than 87% of meals
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
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Allergens & dietary
Contains Allergens aren't itemized by this provider — check the package label before cooking.
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
How to make it
1
Remove the meal from its packaging and place it in a microwave-safe dish. Microwave on HIGH for 2-3 minutes, or until heated through and steaming. Let stand 1 minute before eating. Add 30-second intervals if needed until hot throughout.
2
Oven: Preheat to 350ยฐF. Transfer the meal to an oven-safe dish and cover with foil. Bake for 12-15 minutes until heated through. Remove foil for the last 2-3 minutes for a slightly crispier texture. Cook to a minimum internal temperature of 165ยฐF.
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Vietnamese-Style Chicken & Pork Bolognese

Cavatappi & Grated Parmesan Cheese

By Chef Elaine Phuong

★★★☆☆ 3.2 (89 reviews)
Calories940
ProteinChicken
CuisineAsian

Dietary Info

Tree Nut FreeHigh ProteinSpicyPD Support

Ingredients

Whole Canned TomatoesCavatappiGround ChickenGround PorkParmesan CheeseOnionFish SauceCarrotsButtom MushroomCanola and Olive Oil BlendTomato PasteGarlicCilantroThai BasilLight Soy SauceOyster SauceGochujang PasteChicken BouillonBlack PepperKosher Salt

How to Reheat

CookUnity sends chef-cooked meals that only need reheating, no prep and no cooking, straight from fridge to plate.

  • Microwave (recommended): Warm on HIGH for 2-3 minutes and allow 1 minute to stand.
  • Oven: At 350°F, keep it foil-covered and bake 12-15 minutes until the center hits 165°F.

Meal crafted by CookUnity — chef-made meals delivered weekly.

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❓ Frequently asked questions
How many calories are in Vietnamese Style Chicken & Pork Bolognese?+
Vietnamese Style Chicken & Pork Bolognese has 940 calories per serving, with 61g protein, 91g carbs, 38g fat.
Is Vietnamese Style Chicken & Pork Bolognese high in protein?+
Yes. It delivers 61g of protein per serving, which we count as high-protein.
Does Vietnamese Style Chicken & Pork Bolognese list its allergens?+
CookUnity does not itemize allergens for this meal โ€” check the package label before cooking, especially for serious allergies.
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Frequently Asked Questions

How many calories in CookUnity's Vietnamese Style Chicken & Pork Bolognese?

Vietnamese Style Chicken & Pork Bolognese has 940 calories per serving from CookUnity.

How do you heat CookUnity's Vietnamese Style Chicken & Pork Bolognese?

Microwave on HIGH for 2-3 minutes and let stand 1 minute, or oven at 350ยฐF for 12-15 minutes. CookUnity meals are fully cooked โ€” you're reheating, not cooking from scratch.

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Brand: CookUnity Calories: 940 cal Protein: 61g
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