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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from HelloFresh🔄 Availability checked weekly
Nutrition per serving
Protein16% · 44g
Carbs42% · 119g
Fat42% · 53g
7g
Fiber
2570mg
Sodium
4g
Protein / 100 cal
Per serving, as packaged by HelloFresh. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
65th pctl
More protein than 65% of 1,474 meals
Protein density
4g /100cal
Leaner than 25% of meals
vs Pork average
14% heavier
This1090
Avg957
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal✓ High fiber✕ Lower sodium
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Allergens & dietary
Contains Allergens aren't itemized by this provider — check the package label before cooking.
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
Hot Honey
Italian Dressing
Mozzarella Cheese
Pepperoni
Pizza Dough
Mixed Greens
Marinara Sauce
Olive Oil
How to make it
1
Adjust rack to middle position (middle and top positions for 4 servings) and preheat oven to 425 degrees. Wash and dry produce.
Lightly coat a baking sheet (two baking sheets for 4) with a drizzle of olive oil. Remove pizza dough from packaging and roll dough balls on baking sheet to coat all over. Place dough balls on sheet at least three inches apart and cover with a clean kitchen towel; let rest at room temperature for 20 minutes.
2
Once dough has rested 20 minutes, gently press and stretch each dough ball into a 6-by-8-inch rectangle (the dough is stretchy and the shapes won’t be perfect—that’s OK!).
Cover with a clean kitchen towel and let rest 12 minutes more (this will make the following step easier!).
3
Once dough has rested 12 minutes, evenly sprinkle each dough rectangle with mozzarella, leaving a ½-inch border around edges. Top with pepperoni. Drizzle hot honey in a single lengthwise layer across middle of dough.
Starting with one of the long sides, gently fold up a 1- to 2-inch portion of one of the dough rectangles. Repeat 2-3 times until dough forms a log. Arrange strombolis, seam sides down, on baking sheet; pinch ends to close and tuck underneath. Repeat with remaining dough rectangle.
4
With a sharp knife, gently cut three small, shallow diagonal slits along the top of each stromboli. Bake on middle rack until golden brown and crisp, 18-22 minutes (for 4 servings, bake on middle and top racks, switching rack positions halfway through).
5
When strombolis have about 5 minutes remaining, in a medium bowl, toss mixed greens with dressing until evenly coated.
6
Halve each stromboli crosswise.
Serve strombolis with marinara and salad on the side.
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Adjust rack to middle position (middle and top positions for 4 servings) and preheat oven to 425 degrees. Wash and dry produce.
Lightly coat a baking sheet (two baking sheets for 4) with a drizzle of olive oil. Remove pizza dough from packaging and roll dough balls on baking sheet to coat all over. Place dough balls on sheet at least three inches apart and cover with a clean kitchen towel; let rest at room temperature for 20 minutes.
2
Step 2
Once dough has rested 20 minutes, gently press and stretch each dough ball into a 6-by-8-inch rectangle (the dough is stretchy and the shapes won’t be perfect—that’s OK!).
Cover with a clean kitchen towel and let rest 12 minutes more (this will make the following step easier!).
3
Step 3
Once dough has rested 12 minutes, evenly sprinkle each dough rectangle with mozzarella, leaving a ½-inch border around edges. Top with pepperoni. Drizzle hot honey in a single lengthwise layer across middle of dough.
Starting with one of the long sides, gently fold up a 1- to 2-inch portion of one of the dough rectangles. Repeat 2-3 times until dough forms a log. Arrange strombolis, seam sides down, on baking sheet; pinch ends to close and tuck underneath. Repeat with remaining dough rectangle.
4
Step 4
With a sharp knife, gently cut three small, shallow diagonal slits along the top of each stromboli. Bake on middle rack until golden brown and crisp, 18-22 minutes (for 4 servings, bake on middle and top racks, switching rack positions halfway through).
5
Step 5
When strombolis have about 5 minutes remaining, in a medium bowl, toss mixed greens with dressing until evenly coated.
6
Step 6
Halve each stromboli crosswise.
Serve strombolis with marinara and salad on the side.
HelloFresh is the most popular meal kit in the US, offering 90+ recipes per week across Classic, Family, Veggie, Fit & Wholesome, and Quick & Easy plans.
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Among the prepared dishes in 's lineup, Hot Honey Pepperoni Strombolis with HelloFresh's Hot Honey Pepperoni Strombolis: 1090 calories, 44g protein. Pork meal. Recipe, ingredients, and nutrition from MealFan. is one of the more straightforward options to prepare. It comes in at 1090 calories per serving, with 44g protein, enough to cover roughly 55 percent of a 2,000 calorie day.
delivers weekly meals across the US. For testing notes, delivery details, and how compares to alternatives, read the review on MealFan.
Nutrition per serving
1090Calories
44gProtein
119gCarbs
53gFat
7gFiber
2570mgSodium
Daily calorie contribution55% of 2,000 cal target
🍽️ Serves: 2 servings
💪 High-Protein
✓ Perfect for
High-protein goals
⚠ Not ideal for
Strict calorie restriction
Vegans
Strict keto
Frequently asked questions
How many calories are in Hot Honey Pepperoni Strombolis?
Hot Honey Pepperoni Strombolis contains 1090 calories and 44 g of protein per serving, portioned as HelloFresh's Hot Honey Pepperoni Strombolis: 1090 calories, 44g protein. Pork meal. Recipe, ingredients, and nutrition from MealFan..
Which meal service offers Hot Honey Pepperoni Strombolis?
Hot Honey Pepperoni Strombolis is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
❓ Frequently asked questions
How many calories are in Hot Honey Pepperoni Strombolis?+
Hot Honey Pepperoni Strombolis has 1090 calories per serving, with 44g protein, 119g carbs, 53g fat.
Is Hot Honey Pepperoni Strombolis high in protein?+
Yes. It delivers 44g of protein per serving, which we count as high-protein.
How long does Hot Honey Pepperoni Strombolis take to make?+
About 10 minutes, rated hard difficulty, and it serves 2.
Does Hot Honey Pepperoni Strombolis list its allergens?+
HelloFresh does not itemize allergens for this meal — check the package label before cooking, especially for serious allergies.
How much does Hot Honey Pepperoni Strombolis cost?+
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