American Style Greek Salad with Herbed Chicken Breast
& Oregano Vinaigrette
What’s in it
Names and any recorded quantities are retained below. Saved meal article.
- Baby Romaine
- Cherry Tomato
- Extra Virgin Olive Oil
- Red Onion
- Whole Grain Mustard
Red Wine Vinegar- Coriander
- Garlic Powder
Black Pepper
Granulated Onion- Kalamata Olives
- Sweet Paprika
- Oregano
- Sugar
- Feta Cheese
Kosher Salt- Shallot
- White Vinegar
- Grapeseed Oil
- Green Bell Pepper
Chicken Breast- Cucumber
- Italian Parsley
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
See the source statement and complete meal details for allergen information. Check the current package for the complete ingredients and allergen statement.
Nutrition
Saved brand nutrition. Check the linked source for the serving basis.
| Calories | 660 |
|---|---|
| Protein | Not reported |
| Carbohydrate | Not reported |
| Total fat | Not reported |
| Dietary fiber | Not reported |
| Sodium | Not reported |
Preparation
A separate timing summary is not recorded. Check the saved instructions or current package.
Saved instructions are reproduced below. Follow the current package or recipe if it differs.
Step 1
Remove the meal from its packaging and place it in a microwave-safe dish. Microwave on HIGH for 2-3 minutes, or until heated through and steaming. Let stand 1 minute before eating. Cooking times may vary — add 30-second intervals if needed.
Step 2
Oven: Preheat to 350°F. Transfer the meal to an oven-safe dish and cover with foil. Bake for 12-15 minutes until heated through. Remove foil for the last 2-3 minutes if you want a slightly crispier texture. Cook to a minimum internal temperature of 165°F.
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Sources & meal record
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Complete meal details
American-Style Greek Salad with Herbed Chicken Breast
& Oregano Vinaigrette
By Chef Be Well by Chase Evans
Dietary Info
Ingredients
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
Red Wine VinegarCorianderGarlic PowderBlack PepperGranulated OnionKalamata OlivesSweet PaprikaOreganoSugarFeta CheeseKosher SaltShallotWhite VinegarGrapeseed OilGreen Bell PepperChicken BreastCucumberItalian ParsleyHow to Reheat
Cooked in full by CookUnity’s chef network, these meals just need warming through before serving.
- Microwave (recommended): After removing the packaging, microwave on HIGH for 2-3 minutes and let it sit for 1 minute.
- Oven: With the oven at 350°F, bake covered in foil for 12-15 minutes until warmed through to 165°F inside.
Meal crafted by CookUnity, chef-made meals delivered weekly.
