What’s in it
Names and any recorded quantities are retained below. Saved ingredient fields.
Ingredient source checked 2026-10-24: Creamy Smothered Chicken. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Sour Cream — listed allergens: Milk Fry Seasoning Onion Chicken Stock Concentrate Broccoli Chicken Cutlets Scallions Potatoes Salt — from your pantry Cooking Oil — from your pantry Butter — from your pantry — listed allergens: Milk Black Pepper — from your pantry Flour — from your pantry — listed allergens: Wheat Amounts for 2 servings: Sour Cream: 1.5 tablespoon Fry Seasoning: 0.5 tablespoon Onion: 1 unit Chicken Stock Concentrate: 1 unit Broccoli: 1 unit Chicken Cutlets: 10 ounce Scallions: 2 unit Potatoes: 5 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 2 teaspoon (tsp) Butter: 4 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 0.5 tablespoon (tbsp) Amounts for 4 servings: Sour Cream: 3 tablespoon Fry Seasoning: 1 tablespoon Onion: 1 unit Chicken Stock Concentrate: 2 unit Broccoli: 2 unit Chicken Cutlets: 20 ounce Scallions: 4 unit Potatoes: 10 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 4 teaspoon (tsp) Butter: 8 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 1 tablespoon (tbsp) Amounts for 6 servings: Sour Cream: 4.5 tablespoon Fry Seasoning: 1.5 tablespoon Onion: 2 unit Chicken Stock Concentrate: 3 unit Broccoli: 3 unit Chicken Cutlets: 30 ounce Scallions: 6 unit Potatoes: 15 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 6 teaspoon (tsp) Butter: 12 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 1.5 tablespoon (tbsp)
Provider lists these allergens: Milk, Wheat
Sour Cream1.5 tablespoon- Fry Seasoning0.5 tablespoon
Onion1 unit- Chicken Stock Concentrate1 unit
Broccoli1 unit
Chicken Cutlets10 ounce
Scallions2 unit
Potatoes5 unit
Salt· From your pantry
Cooking Oil2 teaspoon (tsp) · From your pantry
Butter4 tablespoon (tbsp) · From your pantry
Black Pepper· From your pantry
Flour0.5 tablespoon (tbsp) · From your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
See the source statement and complete meal details for allergen information. Check the current package for the complete ingredients and allergen statement.
Ingredient images are reference photographs or AI illustrations, not exact products or portions. Original ingredient names, quantities and allergen details are retained. Photo credits and licences.
Nutrition
Saved brand nutrition. Check the linked source for the serving basis.
| Calories | 670 |
|---|---|
| Protein | 39g |
| Carbohydrate | 50g |
| Total fat | 35g |
| Dietary fiber | Not reported |
| Sodium | Not reported |
Preparation
A separate timing summary is not recorded. Check the saved instructions or current package.
No step-by-step instructions are saved in the recipe fields. The complete meal article is retained under sources below.
Share your experience
Reader contributions are checked before publication. Brand descriptions are not reader reviews.
How these forms work
A written review needs a one-to-five-star rating, 30 to 3,200 characters, a public name and an email address. Portion, texture, whether you would order again, and a photo are optional.
A photo-only submission needs a photo, a public name, a private email address and permission to display the photo. Its caption is optional. JPG, PNG and WebP files up to 5 MB and 40 megapixels are accepted. Reviews and photos wait for moderation before appearing publicly.
Your chosen name and contribution may be published. Your email is not published. These forms do not save a draft after you leave the page.
Write a review
Add a meal photo
Sources & meal record
View the linked brand source ↗
This page includes the saved meal record. Availability, recipes and ingredients can change.
Complete meal details
Nutrition Per Serving
About EveryPlate
EveryPlate keeps things cheap and simple: HelloFresh’s value brand runs streamlined 5-step recipes for about $5-7 a serving.
⭐ Rate This Meal
Made Creamy Smothered Chicken? Share your rating and review below.
↓ Leave your thoughts in the comments
Ingredients at a glance
From the linked provider ingredient statement. Images are shown only where a provider image or an exact library match is available. Check the current package for the complete statement.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
Amounts shown for 2 servings. All published serving amounts are retained in the complete list below.
These are provider-listed recipe components, including pantry items. Check individual packages for complete subingredients and current allergen labels.
- Sour Cream1.5 tablespoon
- Fry Seasoning0.5 tablespoon
- Onion1 unit
- Chicken Stock Concentrate1 unit
- Broccoli1 unit
- Chicken Cutlets10 ounce
- Scallions2 unit
- Potatoes5 unit
- SaltFrom your pantry
- Cooking Oil2 teaspoon (tsp)From your pantry
- Butter4 tablespoon (tbsp)From your pantry
- Black PepperFrom your pantry
- Flour0.5 tablespoon (tbsp)From your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
Ingredient source checked 2026-10-24: Creamy Smothered Chicken. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Sour Cream — listed allergens: Milk Fry Seasoning Onion Chicken Stock Concentrate Broccoli Chicken Cutlets Scallions Potatoes Salt — from your pantry Cooking Oil — from your pantry Butter — from your pantry — listed allergens: Milk Black Pepper — from your pantry Flour — from your pantry — listed allergens: Wheat Amounts for 2 servings: Sour Cream: 1.5 tablespoon Fry Seasoning: 0.5 tablespoon Onion: 1 unit Chicken Stock Concentrate: 1 unit Broccoli: 1 unit Chicken Cutlets: 10 ounce Scallions: 2 unit Potatoes: 5 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 2 teaspoon (tsp) Butter: 4 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 0.5 tablespoon (tbsp) Amounts for 4 servings: Sour Cream: 3 tablespoon Fry Seasoning: 1 tablespoon Onion: 1 unit Chicken Stock Concentrate: 2 unit Broccoli: 2 unit Chicken Cutlets: 20 ounce Scallions: 4 unit Potatoes: 10 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 4 teaspoon (tsp) Butter: 8 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 1 tablespoon (tbsp) Amounts for 6 servings: Sour Cream: 4.5 tablespoon Fry Seasoning: 1.5 tablespoon Onion: 2 unit Chicken Stock Concentrate: 3 unit Broccoli: 3 unit Chicken Cutlets: 30 ounce Scallions: 6 unit Potatoes: 15 unit Salt: amount not specified (provider unit: teaspoon (tsp)) Cooking Oil: 6 teaspoon (tsp) Butter: 12 tablespoon (tbsp) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Flour: 1.5 tablespoon (tbsp)
Provider lists these allergens: Milk, Wheat
