
What’s in it
Names and any recorded quantities are retained below. Saved ingredient fields.
Ingredient source checked 2026-10-24: Sweet Thai Heat Shrimp Sandwiches. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Potatoes Onion Shrimp — listed allergens: Shellfish Korean Chili Flakes Sesame Seeds — listed allergens: Sesame Demi-Baguette — listed allergens: Soy, Wheat Sweet Thai Heat Sauce — listed allergens: Sesame, Soy, Wheat Peanuts — listed allergens: Peanuts Cooking Oil — from your pantry Butter — from your pantry — listed allergens: Milk Butter — from your pantry — listed allergens: Milk Salt — from your pantry Black Pepper — from your pantry Amounts for 2 servings: Potatoes: 12 ounce Onion: 1 unit Shrimp: 10 ounce Korean Chili Flakes: 1 teaspoon Sesame Seeds: 1 tablespoon Demi-Baguette: 2 unit Sweet Thai Heat Sauce: 3 ounce Peanuts: 0.5 ounce Cooking Oil: 2 teaspoon (tsp) Butter: 1 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 3 servings: Potatoes: 18 ounce Onion: 1.5 unit Shrimp: 15 ounce Korean Chili Flakes: 1.5 teaspoon Sesame Seeds: 1.5 tablespoon Demi-Baguette: 1.5 unit Sweet Thai Heat Sauce: 4.5 ounce Peanuts: 0.75 ounce Cooking Oil: 1.5 teaspoon (tsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Butter: 1.5 tablespoon (tbsp) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 4 servings: Potatoes: 24 ounce Onion: 2 unit Shrimp: 20 ounce Korean Chili Flakes: 2 teaspoon Sesame Seeds: 2 tablespoon Demi-Baguette: 4 unit Sweet Thai Heat Sauce: 6 ounce Peanuts: 1 ounce Cooking Oil: 4 teaspoon (tsp) Butter: 2 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 6 servings: Potatoes: 36 ounce Onion: 3 unit Shrimp: 30 ounce Korean Chili Flakes: 3 teaspoon Sesame Seeds: 3 tablespoon Demi-Baguette: 6 unit Sweet Thai Heat Sauce: 9 ounce Peanuts: 1.5 ounce Cooking Oil: 6 teaspoon (tsp) Butter: 3 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp))
Provider lists these allergens: Shellfish, Sesame, Soy, Wheat, Peanuts, Milk
Potatoes12 ounce
Onion1 unit
Shrimp10 ounce- Korean Chili Flakes1 teaspoon
- Sesame Seeds1 tablespoon
- Demi-Baguette2 unit
- Sweet Thai Heat Sauce3 ounce
- Peanuts0.5 ounce
Cooking Oil2 teaspoon (tsp) · From your pantry
Butter1 tablespoon (tbsp) · From your pantry
Butter· From your pantry
Salt· From your pantry
Black Pepper· From your pantry
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
See the source statement and complete meal details for allergen information. Check the current package for the complete ingredients and allergen statement.
Ingredient images are reference photographs or AI illustrations, not exact products or portions. Original ingredient names, quantities and allergen details are retained. Photo credits and licences.
Nutrition
Saved brand nutrition. Check the linked source for the serving basis.
| Calories | 780 |
|---|---|
| Protein | 30g |
| Carbohydrate | 98g |
| Total fat | 21g |
| Dietary fiber | Not reported |
| Sodium | Not reported |
Preparation
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Complete meal details
Nutrition Per Serving
About EveryPlate
As HelloFresh’s budget label, EveryPlate delivers no-frills 5-step meals with simple ingredients at around $5-7 per serving.
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Ingredients at a glance
From the linked provider ingredient statement. Images are shown only where a provider image or an exact library match is available. Check the current package for the complete statement.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
Amounts shown for 2 servings. All published serving amounts are retained in the complete list below.
These are provider-listed recipe components, including pantry items. Check individual packages for complete subingredients and current allergen labels.
Potatoes12 ounce
Onion1 unit
Shrimp10 ounce- Korean Chili Flakes1 teaspoon
- Sesame Seeds1 tablespoon
- Demi-Baguette2 unit
- Sweet Thai Heat Sauce3 ounce
- Peanuts0.5 ounce
Cooking Oil2 teaspoon (tsp)From your pantry
Butter1 tablespoon (tbsp)From your pantry
ButterFrom your pantry
SaltFrom your pantry
Black PepperFrom your pantry
Ingredient source checked 2026-10-24: Sweet Thai Heat Shrimp Sandwiches. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Potatoes Onion Shrimp — listed allergens: Shellfish Korean Chili Flakes Sesame Seeds — listed allergens: Sesame Demi-Baguette — listed allergens: Soy, Wheat Sweet Thai Heat Sauce — listed allergens: Sesame, Soy, Wheat Peanuts — listed allergens: Peanuts Cooking Oil — from your pantry Butter — from your pantry — listed allergens: Milk Butter — from your pantry — listed allergens: Milk Salt — from your pantry Black Pepper — from your pantry Amounts for 2 servings: Potatoes: 12 ounce Onion: 1 unit Shrimp: 10 ounce Korean Chili Flakes: 1 teaspoon Sesame Seeds: 1 tablespoon Demi-Baguette: 2 unit Sweet Thai Heat Sauce: 3 ounce Peanuts: 0.5 ounce Cooking Oil: 2 teaspoon (tsp) Butter: 1 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 3 servings: Potatoes: 18 ounce Onion: 1.5 unit Shrimp: 15 ounce Korean Chili Flakes: 1.5 teaspoon Sesame Seeds: 1.5 tablespoon Demi-Baguette: 1.5 unit Sweet Thai Heat Sauce: 4.5 ounce Peanuts: 0.75 ounce Cooking Oil: 1.5 teaspoon (tsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Butter: 1.5 tablespoon (tbsp) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 4 servings: Potatoes: 24 ounce Onion: 2 unit Shrimp: 20 ounce Korean Chili Flakes: 2 teaspoon Sesame Seeds: 2 tablespoon Demi-Baguette: 4 unit Sweet Thai Heat Sauce: 6 ounce Peanuts: 1 ounce Cooking Oil: 4 teaspoon (tsp) Butter: 2 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp)) Amounts for 6 servings: Potatoes: 36 ounce Onion: 3 unit Shrimp: 30 ounce Korean Chili Flakes: 3 teaspoon Sesame Seeds: 3 tablespoon Demi-Baguette: 6 unit Sweet Thai Heat Sauce: 9 ounce Peanuts: 1.5 ounce Cooking Oil: 6 teaspoon (tsp) Butter: 3 tablespoon (tbsp) Butter: amount not specified (provider unit: tablespoon (tbsp)) Salt: amount not specified (provider unit: teaspoon (tsp)) Black Pepper: amount not specified (provider unit: teaspoon (tsp))
Provider lists these allergens: Shellfish, Sesame, Soy, Wheat, Peanuts, Milk