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Ingredient source checked 2026-10-24: Honey-Tamari Sesame Turkey Bowls. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Jasmine Rice Scallion Red Bell Pepper Ginger-Lime Vinaigrette — listed allergens: Tree Nuts, Sesame Cabbage & Carrots Ground Turkey Umami Stock Concentrate Yellow Onions & Ginger Gluten-Free Tamari Sauce — listed allergens: Soy Honey Sriracha Sauce Black & White Sesame Seeds — listed allergens: Sesame Sugar — from your pantry Cooking Oil — from your pantry Salt — from your pantry Pepper — from your pantry Amounts for 2 servings: Jasmine Rice: 0.5 cup Scallion: 1 unit Red Bell Pepper: 1 unit Ginger-Lime Vinaigrette: 2 ounce Cabbage & Carrots: 4 ounce Ground Turkey: 10 ounce Umami Stock Concentrate: 2 unit Yellow Onions & Ginger: 2.125 ounce Gluten-Free Tamari Sauce: 1.25 ounce Honey: 1 ounce Sriracha Sauce: 0.75 ounce Black & White Sesame Seeds: 1 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 4 servings: Jasmine Rice: 1 cup Scallion: 2 unit Red Bell Pepper: 2 unit Ginger-Lime Vinaigrette: 4 ounce Cabbage & Carrots: 8 ounce Ground Turkey: 20 ounce Umami Stock Concentrate: 4 unit Yellow Onions & Ginger: 4.25 ounce Gluten-Free Tamari Sauce: 2.5 ounce Honey: 2 ounce Sriracha Sauce: 1.5 ounce Black & White Sesame Seeds: 2 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 6 servings: Jasmine Rice: 1.5 cup Scallion: 3 unit Red Bell Pepper: 3 unit Ginger-Lime Vinaigrette: 6 ounce Cabbage & Carrots: 12 ounce Ground Turkey: 30 ounce Umami Stock Concentrate: 6 unit Yellow Onions & Ginger: 6.39 ounce Gluten-Free Tamari Sauce: 3.75 ounce Honey: 3 ounce Sriracha Sauce: 2.25 ounce Black & White Sesame Seeds: 3 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 8 servings: Jasmine Rice: 2 cup Scallion: 4 unit Red Bell Pepper: 4 unit Ginger-Lime Vinaigrette: 8 ounce Cabbage & Carrots: 16 ounce Ground Turkey: 40 ounce Umami Stock Concentrate: 8 unit Yellow Onions & Ginger: 8.52 ounce Gluten-Free Tamari Sauce: 5 ounce Honey: 4 ounce Sriracha Sauce: 3 ounce Black & White Sesame Seeds: 4 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 12 servings: Jasmine Rice: 3 cup Scallion: 6 unit Red Bell Pepper: 6 unit Ginger-Lime Vinaigrette: 12 ounce Cabbage & Carrots: 24 ounce Ground Turkey: 60 ounce Umami Stock Concentrate: 12 unit Yellow Onions & Ginger: 12.78 ounce Gluten-Free Tamari Sauce: 7.5 ounce Honey: 6 ounce Sriracha Sauce: 4.5 ounce Black & White Sesame Seeds: 6 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified
Provider lists these allergens: Tree Nuts, Sesame, Soy
- Jasmine Rice0.5 cup
- Scallion1 unit
Red Bell Pepper1 unit- Ginger-Lime Vinaigrette2 ounce
- Cabbage & Carrots4 ounce
- Ground Turkey10 ounce
- Umami Stock Concentrate2 unit
- Yellow Onions & Ginger2.125 ounce
- Gluten-Free Tamari Sauce1.25 ounce
- Honey1 ounce
- Sriracha Sauce0.75 ounce
- Black & White Sesame Seeds1 teaspoon
- Sugar· From your pantry
- Cooking Oil· From your pantry
- Salt· From your pantry
- Pepper· From your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
See the source statement and complete meal details for allergen information. Check the current package for the complete ingredients and allergen statement.
Nutrition
Saved brand nutrition. Check the linked source for the serving basis.
| Calories | 840 |
|---|---|
| Protein | 34g |
| Carbohydrate | 75g |
| Total fat | 42g |
| Dietary fiber | Not reported |
| Sodium | Not reported |
Preparation
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Complete meal details
Nutrition Per Serving
Dietary Info
Pork-free
About Green Chef
Organic to the core, Green Chef is USDA-certified and offers Keto+Paleo, Balanced Living, and Plant-Based plans using nutritionist-approved ingredients.
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Ingredients at a glance
From the linked provider ingredient statement. Images are shown only where a provider image or an exact library match is available. Check the current package for the complete statement.
Amounts shown for 2 servings. All published serving amounts are retained in the complete list below.
These are provider-listed recipe components, including pantry items. Check individual packages for complete subingredients and current allergen labels.
- Jasmine Rice0.5 cup
- Scallion1 unit
- Red Bell Pepper1 unit
- Ginger-Lime Vinaigrette2 ounce
- Cabbage & Carrots4 ounce
- Ground Turkey10 ounce
- Umami Stock Concentrate2 unit
- Yellow Onions & Ginger2.125 ounce
- Gluten-Free Tamari Sauce1.25 ounce
- Honey1 ounce
- Sriracha Sauce0.75 ounce
- Black & White Sesame Seeds1 teaspoon
- SugarFrom your pantry
- Cooking OilFrom your pantry
- SaltFrom your pantry
- PepperFrom your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
Ingredient source checked 2026-10-24: Honey-Tamari Sesame Turkey Bowls. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Jasmine Rice Scallion Red Bell Pepper Ginger-Lime Vinaigrette — listed allergens: Tree Nuts, Sesame Cabbage & Carrots Ground Turkey Umami Stock Concentrate Yellow Onions & Ginger Gluten-Free Tamari Sauce — listed allergens: Soy Honey Sriracha Sauce Black & White Sesame Seeds — listed allergens: Sesame Sugar — from your pantry Cooking Oil — from your pantry Salt — from your pantry Pepper — from your pantry Amounts for 2 servings: Jasmine Rice: 0.5 cup Scallion: 1 unit Red Bell Pepper: 1 unit Ginger-Lime Vinaigrette: 2 ounce Cabbage & Carrots: 4 ounce Ground Turkey: 10 ounce Umami Stock Concentrate: 2 unit Yellow Onions & Ginger: 2.125 ounce Gluten-Free Tamari Sauce: 1.25 ounce Honey: 1 ounce Sriracha Sauce: 0.75 ounce Black & White Sesame Seeds: 1 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 4 servings: Jasmine Rice: 1 cup Scallion: 2 unit Red Bell Pepper: 2 unit Ginger-Lime Vinaigrette: 4 ounce Cabbage & Carrots: 8 ounce Ground Turkey: 20 ounce Umami Stock Concentrate: 4 unit Yellow Onions & Ginger: 4.25 ounce Gluten-Free Tamari Sauce: 2.5 ounce Honey: 2 ounce Sriracha Sauce: 1.5 ounce Black & White Sesame Seeds: 2 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 6 servings: Jasmine Rice: 1.5 cup Scallion: 3 unit Red Bell Pepper: 3 unit Ginger-Lime Vinaigrette: 6 ounce Cabbage & Carrots: 12 ounce Ground Turkey: 30 ounce Umami Stock Concentrate: 6 unit Yellow Onions & Ginger: 6.39 ounce Gluten-Free Tamari Sauce: 3.75 ounce Honey: 3 ounce Sriracha Sauce: 2.25 ounce Black & White Sesame Seeds: 3 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 8 servings: Jasmine Rice: 2 cup Scallion: 4 unit Red Bell Pepper: 4 unit Ginger-Lime Vinaigrette: 8 ounce Cabbage & Carrots: 16 ounce Ground Turkey: 40 ounce Umami Stock Concentrate: 8 unit Yellow Onions & Ginger: 8.52 ounce Gluten-Free Tamari Sauce: 5 ounce Honey: 4 ounce Sriracha Sauce: 3 ounce Black & White Sesame Seeds: 4 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 12 servings: Jasmine Rice: 3 cup Scallion: 6 unit Red Bell Pepper: 6 unit Ginger-Lime Vinaigrette: 12 ounce Cabbage & Carrots: 24 ounce Ground Turkey: 60 ounce Umami Stock Concentrate: 12 unit Yellow Onions & Ginger: 12.78 ounce Gluten-Free Tamari Sauce: 7.5 ounce Honey: 6 ounce Sriracha Sauce: 4.5 ounce Black & White Sesame Seeds: 6 teaspoon Sugar: amount not specified Cooking Oil: amount not specified Salt: amount not specified Pepper: amount not specified
Provider lists these allergens: Tree Nuts, Sesame, Soy
