
What’s in it
Names and any recorded quantities are retained below. Saved ingredient fields.
Ingredient source checked 2026-10-24: Southwest Shrimp Tacos with Corn Slaw. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Lime Cilantro Shallot Garlic Corn Cabbage Shrimp — listed allergens: Shellfish Fajita Spice Blend Flour Tortillas — listed allergens: Wheat Vegan Chipotle-Lime Aïoli Cotija Cheese — listed allergens: Milk Cooking Oil — from your pantry Olive Oil — from your pantry Salt — from your pantry Pepper — from your pantry Amounts for 2 servings: Lime: 1 unit Cilantro: 0.25 ounce Shallot: 1 unit Garlic: 0.25 ounce Corn: 2.75 ounce Cabbage: 3.5 ounce Shrimp: 10 ounce Fajita Spice Blend: 1 tablespoon Flour Tortillas: 6 unit Vegan Chipotle-Lime Aïoli: 1.75 ounce Cotija Cheese: 0.75 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 4 servings: Lime: 2 unit Cilantro: 0.5 ounce Shallot: 2 unit Garlic: 0.5 ounce Corn: 5.5 ounce Cabbage: 7 ounce Shrimp: 20 ounce Fajita Spice Blend: 2 tablespoon Flour Tortillas: 12 unit Vegan Chipotle-Lime Aïoli: 3.5 ounce Cotija Cheese: 1.5 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 6 servings: Lime: 3 unit Cilantro: 0.75 ounce Shallot: 3 unit Garlic: 0.75 ounce Corn: 8.25 ounce Cabbage: 10.5 ounce Shrimp: 30 ounce Fajita Spice Blend: 3 tablespoon Flour Tortillas: 18 unit Vegan Chipotle-Lime Aïoli: 5.25 ounce Cotija Cheese: 2.25 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 8 servings: Lime: 4 unit Cilantro: 1 ounce Shallot: 4 unit Garlic: 1 ounce Corn: 11 ounce Cabbage: 14 ounce Shrimp: 40 ounce Fajita Spice Blend: 4 tablespoon Flour Tortillas: 24 unit Vegan Chipotle-Lime Aïoli: 7 ounce Cotija Cheese: 3 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 12 servings: Lime: 6 unit Cilantro: 1.5 ounce Shallot: 6 unit Garlic: 1.5 ounce Corn: 16.5 ounce Cabbage: 21 ounce Shrimp: 60 ounce Fajita Spice Blend: 6 tablespoon Flour Tortillas: 36 unit Vegan Chipotle-Lime Aïoli: 10.5 ounce Cotija Cheese: 4.5 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified
Provider lists these allergens: Shellfish, Wheat, Milk
Lime1 unit
Cilantro0.25 ounce
Shallot1 unit
Garlic0.25 ounce
Corn2.75 ounce
Cabbage3.5 ounce
Shrimp10 ounce- Fajita Spice Blend1 tablespoon
Flour Tortillas6 unit- Vegan Chipotle-Lime Aïoli1.75 ounce
- Cotija Cheese0.75 ounce
Cooking Oil· From your pantry
Olive Oil· From your pantry
Salt· From your pantry
Pepper· From your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
Recorded allergens: Shellfish, Wheat, Milk. Check the current package for the complete ingredients and allergen statement.
Ingredient images are reference photographs or AI illustrations, not exact products or portions. Original ingredient names, quantities and allergen details are retained. Photo credits and licences.
Nutrition
Saved brand nutrition. Serving size: 1 serving.
| Calories | 640 |
|---|---|
| Protein | 30g |
| Carbohydrate | 63g |
| Total fat | 28g |
| Dietary fiber | 5g |
| Sodium | 1,760mg |
| Saturated fat | 8g |
| Sugars | 10g |
| Cholesterol | 230mg |
Preparation
A separate timing summary is not recorded. Check the saved instructions or current package.
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Sources & meal record
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Complete meal details
Nutrition Per Serving
Dietary Info
Pork-free
About Green Chef
Organic to the core, Green Chef is USDA-certified and offers Keto+Paleo, Balanced Living, and Plant-Based plans using nutritionist-approved ingredients.
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Ingredients at a glance
From the linked provider ingredient statement. Images are shown only where a provider image or an exact library match is available. Check the current package for the complete statement.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
Amounts shown for 2 servings. All published serving amounts are retained in the complete list below.
These are provider-listed recipe components, including pantry items. Check individual packages for complete subingredients and current allergen labels.
Lime1 unit
Cilantro0.25 ounce
Shallot1 unit
Garlic0.25 ounce
Corn2.75 ounce
Cabbage3.5 ounce
Shrimp10 ounce- Fajita Spice Blend1 tablespoon
Flour Tortillas6 unit- Vegan Chipotle-Lime Aïoli1.75 ounce
- Cotija Cheese0.75 ounce
Cooking OilFrom your pantry
Olive OilFrom your pantry
SaltFrom your pantry
PepperFrom your pantry
AI-generated illustrations show generic ingredients, not exact products or portion sizes.
Ingredient source checked 2026-10-24: Southwest Shrimp Tacos with Corn Slaw. This check covers ingredients only; other saved meal information retains its original date.
Provider recipe components and all serving amounts
Provider recipe components (including pantry items): Lime Cilantro Shallot Garlic Corn Cabbage Shrimp — listed allergens: Shellfish Fajita Spice Blend Flour Tortillas — listed allergens: Wheat Vegan Chipotle-Lime Aïoli Cotija Cheese — listed allergens: Milk Cooking Oil — from your pantry Olive Oil — from your pantry Salt — from your pantry Pepper — from your pantry Amounts for 2 servings: Lime: 1 unit Cilantro: 0.25 ounce Shallot: 1 unit Garlic: 0.25 ounce Corn: 2.75 ounce Cabbage: 3.5 ounce Shrimp: 10 ounce Fajita Spice Blend: 1 tablespoon Flour Tortillas: 6 unit Vegan Chipotle-Lime Aïoli: 1.75 ounce Cotija Cheese: 0.75 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 4 servings: Lime: 2 unit Cilantro: 0.5 ounce Shallot: 2 unit Garlic: 0.5 ounce Corn: 5.5 ounce Cabbage: 7 ounce Shrimp: 20 ounce Fajita Spice Blend: 2 tablespoon Flour Tortillas: 12 unit Vegan Chipotle-Lime Aïoli: 3.5 ounce Cotija Cheese: 1.5 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 6 servings: Lime: 3 unit Cilantro: 0.75 ounce Shallot: 3 unit Garlic: 0.75 ounce Corn: 8.25 ounce Cabbage: 10.5 ounce Shrimp: 30 ounce Fajita Spice Blend: 3 tablespoon Flour Tortillas: 18 unit Vegan Chipotle-Lime Aïoli: 5.25 ounce Cotija Cheese: 2.25 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 8 servings: Lime: 4 unit Cilantro: 1 ounce Shallot: 4 unit Garlic: 1 ounce Corn: 11 ounce Cabbage: 14 ounce Shrimp: 40 ounce Fajita Spice Blend: 4 tablespoon Flour Tortillas: 24 unit Vegan Chipotle-Lime Aïoli: 7 ounce Cotija Cheese: 3 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified Amounts for 12 servings: Lime: 6 unit Cilantro: 1.5 ounce Shallot: 6 unit Garlic: 1.5 ounce Corn: 16.5 ounce Cabbage: 21 ounce Shrimp: 60 ounce Fajita Spice Blend: 6 tablespoon Flour Tortillas: 36 unit Vegan Chipotle-Lime Aïoli: 10.5 ounce Cotija Cheese: 4.5 ounce Cooking Oil: amount not specified Olive Oil: amount not specified Salt: amount not specified Pepper: amount not specified
Provider lists these allergens: Shellfish, Wheat, Milk