This is the one I kept coming back to for vegan in Seattle. Over 100 plant-based options every week from actual award-winning chefs, not just reheated beans and rice. I ordered to a Fremont address for three weeks straight and never repeated a meal. Korean BBQ jackfruit, truffle mushroom risotto, Thai red curry with tofu that actually had 22g protein. CookUnity reaches most of Seattle proper but gets spotty once you're past Ballard heading north or out in West Seattle. The high-protein vegan options (15-25g per serving) use lentils, chickpeas, tempeh, not just sad vegetables. Fresh, never frozen, delivered from local kitchens. If you're the person reading every ingredient label at PCC, you'll appreciate that you can filter for vegan plus gluten-free or soy-free.

Visit CookUnity →

For the Capitol Hill crowd that shops exclusively at PCC and reads ingredient labels like scripture, Sunbasket is the move. 98% organic, dietitian-designed, not owned by HelloFresh which matters if you care about corporate food supply chains. They offer both meal kits and ready-made meals with strong vegan options. I tested their plant-based plan for two weeks to a University District address and the quality matched what you'd make yourself if you actually had time after work. Ingredients are sustainably sourced, containers are recyclable, and the vegan selections feel like they were designed by someone who actually eats this way. The dual format (kits plus prepared) means you can cook on weekends when you have time and grab ready-made during the week.

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Factor usually dominates my rankings but for vegan specifically, the limited selection is a problem. Only 5-6 purely vegan meals available weekly, which means if you order 12 meals you're doubling up. That said, what they do have is solid and it's genuinely ready in 2 minutes. I tested delivery to Ballard, Capitol Hill, and out to Redmond and it reached everywhere with no issues. The vegan meals range from 350-900 calories, most around 600, clearly marked in the app with a Vegan & Veggie filter. Prepared in a shared kitchen with meat and dairy which matters to some people. If you're the person who works 12-hour shifts at UW Medical Center and just needs food that's edible in under 3 minutes, Factor works. But if you want variety, CookUnity beats it badly.

Visit Factor →

Blue Apron has some vegetarian options but limited vegan choices and you have to cook everything. Better suited for vegetarians who eat dairy and eggs than strict vegans. I ordered their vegetarian plan to a Fremont address for two weeks and had to carefully check ingredients because their filters aren't vegan-specific. Quality ingredients, decent recipes, but not optimized for plant-based eating. If you actually enjoy cooking and don't mind spending 35-45 minutes on dinner after work, it's fine. But most Seattle vegans I know would rather spend that time literally anywhere else. At $8-11/serving it's cheaper than CookUnity but you're trading money for time and variety.

Visit Blue Apron →

Home Chef is a meal kit service focused on omnivore meals with some vegetarian options thrown in. Not ideal for vegans. I tested it for one week to a Ballard address and the vegan selections were sparse and uninspired. Better options exist. The Kroger backing means Seattle coverage is solid but that doesn't matter if there's nothing to order. Some plant-based protein swaps available but you're essentially building vegan meals from a menu designed for meat eaters. If you're plant-based in Seattle you have way better choices.

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Budget king for omnivores, but terrible for vegans. Only 4-5 vegetarian options weekly and barely any are fully vegan. No automatic vegan filters so you're manually checking ingredients for every meal. Requires cooking and there's cross-contamination risk in their facility. I tested it for one week to a University District address and gave up. At $5-7/serving it's the cheapest option but when you can only order from 2-3 meals and have to cook them yourself, the savings aren't worth it. Plant Life Meals is only $8.99/meal, 100% vegan, ready-to-eat, and actually designed for this diet. Dinnerly isn't.

Visit Dinnerly →

100% plant-based/vegan meal subscription service with macro-balanced formula (high-protein, healthy fats, wholesome carbs). Breakfast, lunch, dinner, and snacks all vegan.

Woman-owned vegan wholesale kitchen out of Redmond that beats several national services on both price and variety. I ordered their Ultimate plan for two weeks and the macro-balanced approach actually works. High-protein vegan meals with real ingredients, freshly cooked, locally sourced. At $8.99/meal it's cheaper than CookUnity and more vegan-focused than Factor. If you live anywhere in the Greater Seattle area and want ready-to-eat vegan food from a local business, this is genuinely the move.

$8.99/meal, Basic plan $44.95/week (5-9 meals), Ultimate plan $89.90/week (10+ meals) | Serves: Greater Seattle Region, operating out of Redmond, delivers to doorstep or business

Plant Life Meals website →

Plant-based meal plan with lunches and dinners entirely vegan (breakfasts contain eggs but can be made vegan). All meals always gluten-free and dairy-free.

Small local Seattle business started in 2018 with weekly rotating menus that are never frozen. All meals come in 100% compostable containers which matters if you're environmentally conscious. The plant-based plan is entirely vegan for lunch and dinner, and you can make breakfast vegan by adding it to your allergies at checkout. I tested delivery to Bellevue and the meals arrived fresh, ready to heat and eat. Family-run operation with over 10 years combined experience in meal delivery.

Weekly meal plans (pricing not listed publicly) | Serves: Seattle area including Tacoma, Everett, Bellevue, Kirkland and surrounding areas

Westerly Kitchen website →

Plant-based meal plan with 12 chef-prepared vegan meals made from scratch weekly. Plant-based, whole foods, organic produce, zero seed oils, no processed ingredients.

Firefighter-approved vegan meals using organic, locally sourced ingredients with zero seed oils or preservatives. New menu every week with a strong focus on whole foods and plant-based nutrition. The clean ingredient philosophy matches what you'd expect from PCC shoppers but delivered to your door. I tested their plant-based plan for one week and the meals were genuinely nourishing, not just vegan junk food substitutes.

12 meals per week (specific pricing not listed) | Serves: Heart of Seattle and surrounding suburbs, entire Seattle area

Fire Dept. Meals (Fire and Earth Kitchen) website →

Personal chef service customized to dietary needs including vegan, vegetarian, gluten-free, dairy-free. Chef Rachel Aiken specializes in seasonal, plant-forward meals with 30+ years vegetarian experience.

Chef Rachel Aiken has been vegetarian for 30+ years and creates restaurant-quality plant-based meals delivered to your kitchen. This is a personal chef service with customized menus, not a subscription box, which means higher price but complete flexibility. Strong focus on seasonal ingredients and honest food that follows what's actually fresh. If you want the personalization of a private chef without the full-time commitment, this is it.

Custom pricing (personal chef service) | Serves: Greater Seattle area

Family Meal Seattle website →

Plant-based meal prep and gluten-free pastries delivered in King and Pierce Counties. Weekly rotating menu of plant-based meals and vegan pastries.

Weekly plant-based meals and vegan pastries crafted fresh and designed to be heated anytime. They also offer vegan cooking classes which is a nice touch if you want to learn. The $100 minimum order is higher than other services but makes sense for their delivery model. Focus on holistic eating and overall wellbeing, not just macros.

$100 minimum order | Serves: King and Pierce Counties, delivered between 5-8 PM

Healthy Creations Seattle website →