Sesame Chicken Gyoza & Red Cabbage Salad
What’s in it
Names and any recorded quantities are retained below. Saved ingredient fields.
Mini Cucumber
Sweet Soy Glaze
Red Cabbage and Carrot Mix
Sesame Seeds
Sesame Ginger Chicken Gyoza
Sriracha
Cilantro
Peanuts- Cooking Spray
Salt
Black Pepper
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
See the source statement and complete meal details for allergen information. Check the current package for the complete ingredients and allergen statement.
Ingredient images are reference photographs or AI illustrations, not exact products or portions. Original ingredient names, quantities and allergen details are retained. Photo credits and licences.
Nutrition
Saved brand nutrition. Check the linked source for the serving basis.
| Calories | 400 |
|---|---|
| Protein | 14g |
| Carbohydrate | 53g |
| Total fat | 13g |
| Dietary fiber | 2g |
| Sodium | 1,420mg |
Preparation
- Preparation
- 10 minutes
Preparation time is not necessarily total cooking or heating time.
Saved instructions are reproduced below. Follow the current package or recipe if it differs.
Step 1
Preheat air fryer to 375 degrees. Spray bottom of the air fryer basket with nonstick cooking spray. Place gyoza* in a single layer in air fryer basket (reserve gyoza sauce packet for use in Step 3). Lightly spray gyoza with cooking spray. Air-fry gyoza until lightly browned and warmed through, 5-6 minutes. (For 4 servings, you may need to cook in batches depending on the size of your air fryer.) Pan Frying Alternative Instructions: Heat 1 TBSP cooking oil in a large pan over high heat. Add gyoza, flat sides down, and ⅓ cup water (½ cup water for 4) to pan (be careful of splatter!); cover and bring to a boil. Reduce heat to medium and cook until water evaporates and bottoms of gyoza are crispy, 5-6 minutes.
Open the saved step photo ↗Step 2
Meanwhile, halve cucumbers lengthwise; slice into ½-inch-thick half-moons. Tear or roughly chop cilantro leaves and stems.
Open the saved step photo ↗Step 3
In a large bowl, combine cucumbers, cabbage and carrot mix, sweet soy glaze, gyoza sauce, sesame seeds, and half the cilantro. Season with salt and pepper. Toss to combine.
Open the saved step photo ↗Step 4
Crush peanuts in their package (we used a rolling pin!). Transfer gyoza to bowl with salad; toss to combine. Divide gyoza salad between bowls. Garnish with peanuts, remaining cilantro, and Sriracha to taste. Serve.
Open the saved step photo ↗
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Sources & meal record
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Complete meal details
Nutrition Per Serving
Dietary Info
Under 650 CaloriesQuickEasy PrepPork-free
→ View this meal on HelloFresh
Ingredients
How to Make It
Step 1
Preheat air fryer to 375 degrees. Spray bottom of the air fryer basket with nonstick cooking spray. Place gyoza* in a single layer in air fryer basket (reserve gyoza sauce packet for use in Step 3). Lightly spray gyoza with cooking spray. Air-fry gyoza until lightly browned and warmed through, 5-6 minutes. (For 4 servings, you may need to cook in batches depending on the size of your air fryer.)
Pan Frying Alternative Instructions: Heat 1 TBSP cooking oil in a large pan over high heat. Add gyoza, flat sides down, and ⅓ cup water (½ cup water for 4) to pan (be careful of splatter!); cover and bring to a boil. Reduce heat to medium and cook until water evaporates and bottoms of gyoza are crispy, 5-6 minutes.
Step 2
Meanwhile, halve cucumbers lengthwise; slice into ½-inch-thick half-moons. Tear or roughly chop cilantro leaves and stems.
Step 3
In a large bowl, combine cucumbers, cabbage and carrot mix, sweet soy glaze, gyoza sauce, sesame seeds, and half the cilantro. Season with salt and pepper. Toss to combine.
Step 4
Crush peanuts in their package (we used a rolling pin!). Transfer gyoza to bowl with salad; toss to combine.
Divide gyoza salad between bowls. Garnish with peanuts, remaining cilantro, and Sriracha to taste. Serve.
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Ingredients at a glance
From the saved ingredient list. Images are shown only where a provider image or an exact library match is available. Check the current package for the complete statement.
AI-generated illustrations show generic ingredients, not exact formulations or portion sizes. Original ingredient details and allergen notes remain below.
- Mini Cucumber
- Sweet Soy Glaze
- Red Cabbage and Carrot Mix
- Sesame Seeds
- Sesame Ginger Chicken Gyoza
- Sriracha
- Cilantro
- Peanuts
- Cooking Spray
- Salt
- Black Pepper
