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The Bear’s Chicago Italian Beef Pappardelle
CookUnity
✓ Available this week · Jul 20 to Jul 26, 2026
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✓ High protein
Nutrition Facts
Calories710
Total Fat21g
Total Carbohydrate80g
Protein60g
Per serving, as packaged by CookUnity. Sat. fat & sugars not reported by provider.
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6.7/ 10
MealFan's take
Decent, with trade-offs
Meal that ranks in the 94th percentile for protein.
Protein5/5
Lightness2/5
Ease3/5
👍 Best for
✓ Hitting protein goals
✋ Skip if
✕ You're doing keto / low-carb
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track, a starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from CookUnity🔄 Availability checked weekly
Nutrition per serving
710CALORIES
Protein32% · 60g
Carbs43% · 80g
Fat25% · 21g
8.5g
Protein / 100 cal
Per serving, as packaged by CookUnity. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
94th pctl
More protein than 94% of 1,474 meals
Protein density
8.5g /100cal
Leaner than 98% of meals
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
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Allergens & dietary
Contains Allergens aren't itemized by this provider, check the package label before cooking.
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
How to make it
1
Remove the meal from its packaging and place it in a microwave-safe dish. Microwave on HIGH for 2-3 minutes, or until heated through and steaming. Let stand 1 minute before eating. Add 30-second intervals if needed until hot throughout.
2
Oven: Preheat to 350°F. Transfer the meal to an oven-safe dish and cover with foil. Bake for 12-15 minutes until heated through. Remove foil for the last 2-3 minutes for a slightly crispier texture. Cook to a minimum internal temperature of 165°F.
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The Bear’s Chicago Italian Beef Pappardelle

with Bell Peppers & Provolone Cheese

By Chef Einat Admony

Calories710
ProteinBeef
CuisineAmerican

Dietary Info

Tree Nut FreeHigh ProteinEnergy Boost

Ingredients

Beef ChuckPappardelleProvolone CheeseGreen Bell PepperRed Bell PepperYellow Bell PepperOnionBeef BaseExtra Virgin Olive OilGarlicTomato PasteKosher SaltBlack PepperPaprikaBasilOreganoCrushed Red PepperCelery SeedsCanola and Olive Oil Blend

How to Reheat

CookUnity sends chef-cooked meals that only need reheating, no prep and no cooking, straight from fridge to plate.

  • Microwave (recommended): Warm on HIGH for 2-3 minutes and allow 1 minute to stand.
  • Oven: At 350°F, keep it foil-covered and bake 12-15 minutes until the center hits 165°F.

Meal crafted by CookUnity, chef-made meals delivered weekly.

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❓ Frequently asked questions
How many calories are in The Bear’s Chicago Italian Beef Pappardelle?+
The Bear’s Chicago Italian Beef Pappardelle has 710 calories per serving, with 60g protein, 80g carbs, 21g fat.
Is The Bear’s Chicago Italian Beef Pappardelle high in protein?+
Yes. It delivers 60g of protein per serving, which we count as high-protein.
Does The Bear’s Chicago Italian Beef Pappardelle list its allergens?+
CookUnity does not itemize allergens for this meal, check the package label before cooking, especially for serious allergies.
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Frequently Asked Questions

How many calories in CookUnity's The Bear’s Chicago Italian Beef Pappardelle?

The Bear’s Chicago Italian Beef Pappardelle has 710 calories per serving from CookUnity.

How do you heat CookUnity's The Bear’s Chicago Italian Beef Pappardelle?

Microwave on HIGH for 2-3 minutes and let stand 1 minute, or oven at 350°F for 12-15 minutes. CookUnity meals are fully cooked, you're reheating, not cooking from scratch.

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