Sakara Life’s meals are best described as the kind of food whose images you find on celebrities’ Instagram profiles. Colorful salads upon bowls of grains and nuts, carrots, berries, bright and tasty sauces, and dressings with edible flowers are what differentiate Sakara.
Sakara Life’s weekly menu choices have an international inspiration behind them. There are Indian curries, Middle eastern meals, and Japanese noodle bowls with fresh vegetables. Resorts or yoga retreats inspire breakfast food items.
Sakara uses whole organic foods for its meals, and things like jams, jellies, sauces, and other spreads are made from scratch, The full week has salads, bowls or curries balanced in a wholesome diet.
The meals list their ingredients. However, there’s no calorie or nutritional information. According to Sakara, the focus is on providing you with wholesome food and not going by hard numbers on calories.
If you have five days of Sakara Life meals, you will certainly like what you get.
Most meals from Sakara are great except for the grain bowls, which weren’t always interesting. The sauces and dressings on them made it exceptionally special. Almost nothing arrived, broke on arrival, and everything was fresh.
The following is a list of highlights from Sakara’s Life:
Plant protein granola with maple milk: The sweet granola is tasty and pairs well with maple milk, something new for most tongues.
Butterfly bowl with tie-dye carrots: The bowl comes with chopped kale and has purple rice, cartoons, and walnuts, all finished with bright pink beets. It has a zesty, creamy spread. Wild tropics toast with guava jam: The wild topics toast with guava jam is a unique dish and doubles up as a light breakfast. The toast was thick, and the guava jam is a good choice compared to what you get from supermarket shelves.
Roasted peach chana masala: The chana masala is an absolute treat. The masala curry packed heat, and the roasted peach contrasted with the curry with its sweetness. Ginger almond noodles over greens with sweet potatoes: The ginger almond noodles over greens and sweet potatoes combined ginger, cumin, garlic, and tomato paste.
Vegetable moussaka: The moussaka green version of the lasagna makes for a filling dinner. I absolutely adore moussaka, the Greeks’ take on lasagna, and this meal made for a filling and delicious dinner.
Ciao Bella soup: The ciao Bella soup is a soup that you discover many similarities with the minestrone soup minus the noodles. It’s tasty and tasted like detox soup that could have used some additional flavor.
Harvest grain bowl with broccoli, sweet potato, and roasted red pepper sauce: This is a simple and nutritious bowl of grains and broccoli.