The company incepted back in 2014, intending to provide a safe and abundant supply of food that combines real and whole foods to improve human health and dwindle the environmental footprints.
Ashwin Cheryian and Shiri Avnery founded Thistle to provide healthy and tasty meals covering vegan and omnivore recipes.
The menu is thoughtfully designed by accomplished Nutritionists and crafted by the company’s distinguished Chefs. A menu that specifically caters to what your body and taste buds need.
A portion of healthy food should not imply strict restrictions on your food intake, setting unrealistic goals for your body. Rather, it is about feeling energetic throughout the day and improving your overall health and mood. Thus, all the Thistle foods are made in such a way that it keeps you energetic and focused throughout the day.
Thistle does not want you to over complicate your healthy diet by hoarding new groceries every day and preparing a meal with just the right measurement of nutrition while aiming for the perfect taste. If you feel overwhelmed by the shopping and the unnecessary diet advice out there, Thistle is here to save you from all this fuss. The company has curated their menu to cater the personal macronutrient needs of the majority of people and provides your body with vitamins and minerals found in whole, organic foods that are free from sweeteners and preservatives.
The food here is absolutely plant-forward, gluten- and dairy-free, and infused with whole nutritional value to provide you with the best and healthy lifestyle. Moreover, Thistle meals have an average of 5 to 8 unique fruits and veggies, plants, or meat options, which diversifies your nutrient sources.