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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Dinnerly🔄 Availability checked weekly
Nutrition per serving
Protein20% · 48.0g
Carbs30% · 74.0g
Fat50% · 54.0g
4.8g
Protein / 100 cal
Per serving, as packaged by Dinnerly. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
77th pctl
More protein than 77% of 1,474 meals
Protein density
4.8g /100cal
Leaner than 52% of meals
vs Poultry average
22% heavier
This990
Avg812
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
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Allergens & dietary
Contains⚠ Egg⚠ Milk⚠ Soy⚠ Wheat
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
4 oz pkg thick-cut bacon
1 romaine heart
2 plum tomatoes
4 slices sourdough SoyWheat
1 pkt ranch dressing EggMilk
2 bags Lay's potato chips
½ lb pkg ready-to-heat chicken cutlets EggMilkWheat
How to make it
1
Cook bacon. Place bacon in a medium skillet. Set skillet over medium-high heat and cook until fat is rendered and bacon is crisp, 3–4 minutes per side. Transfer bacon to a paper towel-lined plate. Reserve bacon fat in skillet.
Toast sourdough. Heat skillet with bacon fat over medium-high. Add sourdough and toast until golden brown, 1–2 minutes.
4
CHICKEN CUTLET VARIATION. Heat 2 tablespoons oil in same skillet over medium-high until shimmering. Add chicken cutlets; cook until golden brown, crispy, and warmed through, 2–4 minutes per side. Transfer to a paper towel-lined plate. Lightly season with salt and pepper. Spread ranch on sourdough slices, then add lettuce, tomato, chicken, and bacon. Serve with chips. Enjoy!
5
.... What were you expecting, more steps?
6
.... You’re not gonna find them here! Kick back, relax, and enjoy your Dinnerly!
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puts Ranch BLT with Readymade Chicken Cutlet with Dinnerly's Ranch BLT with Readymade Chicken Cutlet: 990 calories, 48.0g protein. Poultry meal. Recipe, ingredients, and nutrition from MealFan. on the menu as a prepared dish that holds up on a weeknight without asking much of the cook.
delivers weekly meals across the US. For testing notes, delivery details, and how compares to alternatives, read the review on MealFan.
🍽️ Serves: 2 servings
⚠ Not ideal for
High-protein requirements
Vegans
Frequently asked questions
Which meal service offers Ranch BLT with Readymade Chicken Cutlet?
Ranch BLT with Readymade Chicken Cutlet is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
❓ Frequently asked questions
How many calories are in Ranch BLT with Readymade Chicken Cutlet?+
Ranch BLT with Readymade Chicken Cutlet has 990 calories per serving, with 48.0g protein, 74.0g carbs, 54.0g fat.
Is Ranch BLT with Readymade Chicken Cutlet high in protein?+
Yes. It delivers 48.0g of protein per serving, which we count as high-protein.
How long does Ranch BLT with Readymade Chicken Cutlet take to make?+
About 10 minutes, rated easy difficulty, and it serves 2.
What allergens does Ranch BLT with Readymade Chicken Cutlet contain?+
It contains Egg, Milk, Soy, Wheat. Always confirm against the package label, as facilities are not certified allergen-free.
How much does Ranch BLT with Readymade Chicken Cutlet cost?+
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