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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Dinnerly🔄 Availability checked weekly
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
54th pctl
More total protein than 54% of 1,474 meals
Protein density
5.3g /100cal
More protein per calorie than 66% of meals
Protein value
$0.10 /g protein
At $4.00 a serving. Services we track run $0.16 to $1.19 per gram of protein
Details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen free and trace cross contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
¼ oz chili lime spice
½ oz honey
2 scallions
1 oz salted peanuts Peanuts
1 jalapeño chile
5 oz white rice
12 oz pkg boneless, skinless chicken breasts
How to make it
1
Prep ingredients. In a small bowl, stir to combine chili lime spice, honey, and ½ teaspoon water. Thinly slice scallions. Crush peanuts in bag using a rolling pin or heavy skillet (or coarsely chop). Halve jalapeño, remove stem and seeds, and thinly slice (or use less depending on heat preference).
2
Cook jalapeño rice. Heat 1 tablespoon oil in a medium saucepan over medium-high. Add sliced jalapeños and rice. Cook, stirring, until fragrant and rice is slightly toasted, 1-3 minutes. Add 1¼ cups water and ½ teaspoon salt. Cover and bring to a boil. Reduce heat to a simmer and cook until liquid is absorbed, about 17 minutes.
3
Make peanut salsa. Add 2 tablespoons oil to a small bowl and microwave until hot, 60-90 seconds. Stir in scallions, peanuts, and 1½ teaspoons vinegar; season to taste with salt and pepper. Set aside until serving.
4
Cook chicken. Pat chicken dry and season with salt and pepper. Heat 1 tablespoon oil in a medium nonstick skillet over medium-high. Add chicken and cook until browned and cooked through, 2-3 minutes per side. Brush both sides with glaze and sear until just caramelized, about 30 seconds per side.
5
Finish & serve. Fluff rice with a fork. Serve chili lime chicken over rice with peanut salsa over top. Enjoy!
6
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Not on the current menu Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
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Chili-Lime Glazed Chicken with Peanut Salsa, served Dinnerly's Chili Lime Glazed Chicken with Peanut Salsa: 770 calories, 41.0g protein. Poultry meal. Recipe, ingredients, and nutrition from MealFan., is a prepared dish from .
Dinnerly delivers weekly meals across the US. For testing notes, delivery details, and how Dinnerly compares to alternatives, read the Dinnerly review on MealFan.
🍽️ Serves: 2 servings
⚠ Not ideal for
High-protein requirements
Vegans
Frequently asked questions
Which meal service offers Chili-Lime Glazed Chicken with Peanut Salsa?
Chili-Lime Glazed Chicken with Peanut Salsa is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
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