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Tuscan Polenta & Brussels Sprout Bowls

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Tuscan Polenta & Brussels Sprout Bowls
HelloFreshVeggie
✓ Available this week · Oct 19 to Oct 25, 2026
☆☆☆☆☆ Be the first to review →
⏱ ~10 min  ·  🍽 2 servings  ·  📊 Medium  ·  💰 $9-$12/serving
Nutrition Facts
2 serving(s)
Calories530
Total Fat29g
Total Carbohydrate59g
Dietary Fiber14g
Protein18g
Sodium1790mg
Per serving, as packaged by HelloFresh. Sat. fat & sugars not reported by provider.
See it at HelloFresh →★ Tried it? Rate this meal or add a photo
7.5/ 10
MealFan's take
Solid choice
A mid priced veggie that 33% lighter than the average veggie meal and ranks in the 10th percentile for protein.
Value4/5
Protein2/5
Lightness4/5
Ease5/5
👍 Best for
✓ Busy weeknights✓ Veggie lovers
✋ Skip if
✕ You want big protein numbers✕ You are doing keto or low carb✕ You are watching sodium
See it at HelloFresh →
This take is generated from the meal's nutrition, price and how it ranks against 10,423 meals we track. A starting point, not a substitute for tasting it yourself. Tried it? Add your rating →

Source and verification

Provider source for this record.

Nutrition verification is incomplete for this record. Confirm values, serving size, ingredients and allergens with the provider or current package.

Catalog records can describe historical dishes. Current availability varies by menu, location and delivery date. Cite this page for the catalog record and retain its verification limits.

📅 Reviewing meal kits since 2019📊 10,423 meals in our database🧾 Macros sourced from HelloFresh🔄 Availability checked weekly
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
10th pctl
More total protein than 10% of 7,411 meals
Protein density
3.4g /100cal
More protein per calorie than 13% of meals
Protein value
$0.50 /g protein
At $9.00 a serving. Services we track run $0.16 to $1.19 per gram of protein
vs Veggie average
33% lighter
This530
Avg791
🧾 Diet fit
Based on this meal's macros per serving
✕ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal✓ High fiber✕ Lower sodium
Allergens & dietary
Contains Allergens are not itemized by this provider, check the package label before cooking.
Dietary ✓ Pork-free
Details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen free and trace cross contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
Veggie Stock Concentrate
Sour Cream
Red Onion
Carrot
Precooked Polenta
Cream Cheese
Brussels Sprouts
Lemon
Garlic
Parmesan Cheese
Tomato
Tuscan Heat Spice
Cooking Oil
Olive Oil
Butter
Salt
Black Pepper
How to make it
1
Step 1
Adjust rack to top position (top and middle positions for 4 servings) and preheat oven to 425 degrees. Wash and dry produce. Trim and halve Brussels sprouts. Trim, peel, and cut carrots on a diagonal into ½-inch-thick pieces. Halve, peel, and cut onion into ½-inch-thick wedges. Halve tomato; cut into ½-inch-thick wedges. Peel and mince or grate garlic. Zest and quarter lemon.
2
Step 2
On a baking sheet, toss Brussels sprouts, carrots, onion, tomato, and garlic with a large drizzle of oil, half the Tuscan Heat Spice (all for 4 servings), salt, and pepper. (For 4, toss as instructed, then divide between two baking sheets.)Roast on top rack until browned and tender, 15-20 minutes. (For 4, roast on top and middle racks, swapping rack positions halfway through cooking.)
3
Step 3
Meanwhile, in a small pot, combine polenta and ⅓ cup water (⅔ cup for 4 servings) over medium heat. Mash with a potato masher until mostly smooth, 30-60 seconds.Add sour cream, cream cheese, stock concentrate, half the Parmesan, and 1 TBSP butter (2 TBSP for 4).Whisk until cheese melts and polenta is simmering and thickened, 2-3 minutes more. Season with salt and pepper to taste. Keep covered off heat until ready to serve.
4
Step 4
Once veggies are done roasting, carefully add juice from half the lemon (whole lemon for 4 servings) and lemon zest to taste; toss to combine. Taste and season with salt and pepper if needed.Before serving, briefly stir polenta (rewarm over medium heat if necessary). TIP: If polenta seems too thick, stir in a splash of water. Divide polenta between shallow bowls and top with roasted veggies. Drizzle with olive oil and sprinkle with remaining Parmesan. Serve with any remaining lemon wedges on the side.
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Tuscan Polenta & Brussels Sprout Bowls
★★★★★ 51 services reviewed · Scores never for sale

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Not on the current menu
Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
66fc2980e17934ead8784150-d908d061-ec07c4d2
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Brand
HelloFresh
Category
Veggie
Difficulty
Medium
Price / serving
$9-$12/serving

Nutrition Per Serving

530
kcal
Calories
18
grams
Protein
59
grams
Carbs
29
grams
Fat
14
grams
Fiber
1790
mg
Sodium

Dietary Info

Under 650 CaloriesPork-free

→ View this meal on HelloFresh

Ingredients

554a3a9e4dab71716c8b456b-ab6c196d

Veggie Stock Concentrate
68d57cd79ed4d6794189bc41-71606b85

Sour Cream
64b67451a7c1f8a1e13bae16-8d38e4a5

Red Onion
64b67451a7c1f8a1e13bae05-d38c643b

Carrot
64c19a95a7c1f8a1e13c0048-1c4f9bf4

Precooked Polenta
64b67452d4684302b8753f7c-c4ebcbcb

Cream Cheese
64b67450a1aa6db20ea0d610-6ab99edf

Brussels Sprouts
64b6744ea1aa6db20ea0d522-7a6ee75b

Lemon
64b67450d4684302b8753ea7-0c2bcb98

Garlic
64b6744ed4684302b8753ddb-a5812044

Parmesan Cheese
64b6744da7c1f8a1e13bac7f-c0452dcb

Tomato
64b6744da7c1f8a1e13bac55-2371774a

Tuscan Heat Spice
🥘
Cooking Oil
🥘
Olive Oil
🥘
Butter
🥘
Salt
🥘
Black Pepper

How to Make It

1

Step 1

step-8b691f00

Adjust rack to top position (top and middle positions for 4 servings) and preheat oven to 425 degrees. Wash and dry produce. Trim and halve Brussels sprouts. Trim, peel, and cut carrots on a diagonal into ½-inch-thick pieces. Halve, peel, and cut onion into ½-inch-thick wedges. Halve tomato; cut into ½-inch-thick wedges. Peel and mince or grate garlic. Zest and quarter lemon.

2

Step 2

step-05e1f210

On a baking sheet, toss Brussels sprouts, carrots, onion, tomato, and garlic with a large drizzle of oil, half the Tuscan Heat Spice (all for 4 servings), salt, and pepper. (For 4, toss as instructed, then divide between two baking sheets.)Roast on top rack until browned and tender, 15-20 minutes. (For 4, roast on top and middle racks, swapping rack positions halfway through cooking.)

3

Step 3

step-d5bffa20

Meanwhile, in a small pot, combine polenta and ⅓ cup water (⅔ cup for 4 servings) over medium heat. Mash with a potato masher until mostly smooth, 30-60 seconds.Add sour cream, cream cheese, stock concentrate, half the Parmesan, and 1 TBSP butter (2 TBSP for 4).Whisk until cheese melts and polenta is simmering and thickened, 2-3 minutes more. Season with salt and pepper to taste. Keep covered off heat until ready to serve.

4

Step 4

step-d3c51830

Once veggies are done roasting, carefully add juice from half the lemon (whole lemon for 4 servings) and lemon zest to taste; toss to combine. Taste and season with salt and pepper if needed.Before serving, briefly stir polenta (rewarm over medium heat if necessary). TIP: If polenta seems too thick, stir in a splash of water. Divide polenta between shallow bowls and top with roasted veggies. Drizzle with olive oil and sprinkle with remaining Parmesan. Serve with any remaining lemon wedges on the side.

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About HelloFresh

HelloFresh leads the US meal-kit market with a rotating menu of 90+ weekly recipes across Classic, Family, Veggie, Fit & Wholesome, and Quick & Easy plans.

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Tuscan Polenta & Brussels Sprout Bowls (HelloFresh's Tuscan Polenta & Brussels Sprout Bowls: 530 calories, 18g protein. Veggie meal. Recipe, ingredients, and nutrition from MealFan.) is a prepared meal from . One serving provides 530 calories with 18 g of protein, representing about 27 percent of the daily calorie reference point. The recipe format follows 's standard approach of pre-measured ingredients and step-by-step instructions.

Bowls, also known as lawn bowls or lawn bowling, is a sport in which players try to roll their ball closest to a smaller ball. The bowls are shaped (biased), so that they follow a curved path when being rolled. [1]

HelloFresh delivers weekly meals across the US. For testing notes, delivery details, and how HelloFresh compares to alternatives, read the HelloFresh review on MealFan.

Daily calorie contribution27% of 2,000 cal target
🍽️ Serves: 2 servings
⚠ Not ideal for
Vegans

Frequently asked questions

How many calories are in Tuscan Polenta & Brussels Sprout Bowls?

Tuscan Polenta & Brussels Sprout Bowls contains 530 calories and 18 g of protein per serving, portioned as HelloFresh's Tuscan Polenta & Brussels Sprout Bowls: 530 calories, 18g protein. Veggie meal. Recipe, ingredients, and nutrition from MealFan..

Which meal service offers Tuscan Polenta & Brussels Sprout Bowls?

Tuscan Polenta & Brussels Sprout Bowls is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.

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⚖ Compare it with similar meals
The closest meals by protein from the services we track. Tap a column heading to rank the table. A green check marks the best number in each column. Tap a row to open that meal.
MealCalories ↕Protein ↕Carbs ↕Price ↕$ per g protein ↕
HelloFreshTuscan Polenta & Brussels Sprout BowlsThis meal53018g✓ 59g$9.00$0.50
Green ChefLemon Ricotta & Artichoke Flatbreads ›74018g78gno datano data
EveryPlateSweet Potato & Black Bean Stew ›✓ 51018g66gno datano data
EveryPlateRoasted Sesame Broccoli & Mushroom Bowls ›67018g85gno datano data
Green ChefMushroom, Artichoke & Pesto Flatbreads ›98018g76gno datano data
HelloFreshPenne Rustica with a Kick ›77018g82g$9.00$0.50
⭐ Tuscan Polenta & Brussels Sprout Bowls has the fewest carbs of the 5 similar meals compared here.

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MealFan database

Protein ranking

18 grams of protein per serving, compared with 9,379 meals across 28 brands.

Across all brands

#8,508 of 9,379

More protein than 9% of meals

9%

Within HelloFresh

#2,975 of 3,050

More protein than 2% of HelloFresh meals

2%

Updated as the catalog grows. Meals without reported protein are excluded.

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