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Mexican Garlic Chili Beef & Salsa Verde
CookUnity
✓ Available this week · Aug 3 to Aug 9, 2026
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✓ High protein
Nutrition Facts
Calories660
Total Fat41g
Total Carbohydrate38g
Protein39g
Per serving, as packaged by CookUnity. Sat. fat & sugars not reported by provider.
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6/ 10
MealFan's take
Decent, with trade-offs
Meal that ranks in the 48th percentile for protein.
Protein3/5
Lightness3/5
Ease3/5
👍 Best for
✓ Hitting protein goals
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track, a starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from CookUnity🔄 Availability checked weekly
Nutrition per serving
660CALORIES
Protein23% · 39g
Carbs22% · 38g
Fat55% · 41g
5.9g
Protein / 100 cal
Per serving, as packaged by CookUnity. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
48th pctl
More protein than 48% of 1,474 meals
Protein density
5.9g /100cal
Leaner than 77% of meals
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
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Allergens & dietary
Contains Allergens aren't itemized by this provider, check the package label before cooking.
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
How to make it
1
Remove the meal from its packaging and place it in a microwave-safe dish. Microwave on HIGH for 2-3 minutes, or until heated through and steaming. Let stand 1 minute before eating. Cooking times may vary, add 30-second intervals if needed.
2
Oven: Preheat to 350°F. Transfer the meal to an oven-safe dish and cover with foil. Bake for 12-15 minutes until heated through. Remove foil for the last 2-3 minutes if you want a slightly crispier texture. Cook to a minimum internal temperature of 165°F.
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Mexican Garlic-Chili Beef & Salsa Verde

with Garlicky Green Beans & Roasted Sweet Potatoes

By Chef Andres Mendez

★★★★☆4.33(109 reviews)
Calories660
ProteinBeef
CuisineLatin American

Dietary Info

Soy FreeGluten FreeDairy FreePeanut FreeHigh ProteinSpicyEnergy BoostFine Dining

Ingredients

Tenderloin SteakSweet PotatoesGreen BeansTomatilloCanola and Olive Oil BlendJalapeno PeppersExtra Virgin Olive OilCilantroGarlicKosher SaltChili PowderSweet PaprikaBlack Pepper

How to Reheat

Mexican Garlic-Chili Beef & Salsa Verde, CookUnity Meal Review & Calories arrives at 660 cal ($11.49/serving), fully chef-cooked by CookUnity with no prep needed. This dish reheats from the fridge in 2-3 minutes.

  • Microwave (recommended): Remove from packaging, heat on HIGH for 2-3 minutes. Let stand 1 minute.
  • Oven: Preheat to 350°F. Cover with foil and bake 12-15 minutes until heated through (165°F internal temp).

Meal crafted by CookUnity, chef-made meals delivered weekly.

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❓ Frequently asked questions
How many calories are in Mexican Garlic Chili Beef & Salsa Verde?+
Mexican Garlic Chili Beef & Salsa Verde has 660 calories per serving, with 39g protein, 38g carbs, 41g fat.
Is Mexican Garlic Chili Beef & Salsa Verde high in protein?+
Yes. It delivers 39g of protein per serving, which we count as high-protein.
Does Mexican Garlic Chili Beef & Salsa Verde list its allergens?+
CookUnity does not itemize allergens for this meal, check the package label before cooking, especially for serious allergies.
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Frequently Asked Questions

How many calories in CookUnity's Mexican Garlic Chili Beef & Salsa Verde?

Mexican Garlic Chili Beef & Salsa Verde has 660 calories per serving from CookUnity.

How do you heat CookUnity's Mexican Garlic Chili Beef & Salsa Verde?

Microwave on HIGH for 2-3 minutes and let stand 1 minute, or oven at 350°F for 12-15 minutes. CookUnity meals are fully cooked, you're reheating, not cooking from scratch.

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