French Onion Soup
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Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
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Among the Poultry dishes in Blue Apron's lineup, French Onion Soup with with Baguette & Grand Cru Cheese is one of the more straightforward options to prepare.
Soup is a primarily liquid food, generally served warm or hot, though it is sometimes served chilled, made by cooking or otherwise combining meat or vegetables with stock, milk, or water. According to The Oxford Companion to Food, soup is the main generic term for liquid savoury dishes; others include broth, bisque, consommé, potage and many more. [1]
Blue Apron delivers weekly meals across the US. For testing notes, delivery details, and how Blue Apron compares to alternatives, read the Blue Apron review on MealFan.
How to make it
- Preheat the oven to 450°F. Rinse and dry all produce. Halve, peel, and thinly slice the onions. Peel and roughly chop 2 garlic cloves (4 for 4 servings). Pick the thyme leaves. Cut the baguette(s) crosswise into equal-sized pieces. Grate the grand cru on the large side of a box grater. Thinly slice the chives.
- Heat a drizzle of olive oil in a medium pot over medium. Add the sliced onions; season. Cover and cook stirring occasionally 10-15 minutes until dark and caramelized (add water 1 tablespoon at a time if they start to burn). Add the garlic and thyme. Cook stirring occasionally 2-3 minutes until softened. Add the vinegar (it may spatter) and soy sauce. Cook stirring constantly 1-2 minutes until the liquid cooks off.
- Add the butter and stir constantly 30 seconds to 1 minute until melted. Add the flour and stir constantly 1-2 minutes until combined. Add the stock, broth concentrate, and 1 cup water (2 cups for 4 servings). Cook stirring constantly and scraping up any fond 2-3 minutes until slightly thickened. Season and remove from heat.
- Place 2 oven-safe bowls (4 for 4 servings) on a sheet pan. Divide the soup between the bowls and top each with enough baguette pieces to cover. Top evenly with the grated grand cru. Bake 4-6 minutes until the cheese is melted. For a golden top, broil 2-3 minutes, watching closely. Let stand 2 minutes. Serve garnished with the sliced chives.
French Onion Soup is a Blue Apron meal
Blue Apron delivers weekly meals across the US.
Frequently asked questions
Which meal service offers French Onion Soup?
French Onion Soup is offered by Blue Apron. Read the full Blue Apron review on MealFan for pricing, freshness ratings, and how Blue Apron compares to competitors.
Is French Onion Soup french?
French Onion Soup is tagged as French on the Blue Apron menu. For specific allergen details, refer to the card included with your delivery.
How long does French Onion Soup take to prepare?
French Onion Soup is made in 4 steps. Estimated active time is about 32 minutes based on the recipe instructions.
| Meal | Calories ↕ | Protein ↕ | Carbs ↕ | Price ↕ | $ per g protein ↕ |
|---|---|---|---|---|---|
| Blue ApronFrench Onion SoupThis meal | 630 | 27g | no data | no data | no data |
| Marley SpoonChicken Meatballs Spaghetti Marinara With Green Beans › | 290 | 27g | 28g | no data | no data |
| Marley SpoonChicken With Bbq Sauce Kidney Beans › | 390 | 27g | 44g | no data | no data |
| Blue ApronCreamy Broccoli Cheddar Soup › | 820 | 29g | no data | no data | no data |
| EveryPlateOne Pot Creamy Turkey Taco Soup › | 370 | 29g | 18g | no data | no data |
| HelloFreshSimple Smoky Mustard Chicken Thighs › | ✓ 210 | 29g | ✓ 5g | $9.00 | $0.31 |
| Green ChefBarbecue Turkey Meatloaves › | 540 | ✓ 30g | 22g | no data | no data |
| HelloFreshSweet Chili Chicken Sandos › | 770 | ✓ 30g | 72g | $9.00 | $0.30 |
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MealFan database
Protein ranking
27 grams of protein per serving, compared with 6,703 meals across 28 brands.
Across all brands
#4,990 of 6,703
More protein than 24% of meals
Within Blue Apron
#104 of 123
More protein than 15% of Blue Apron meals
Updated as the catalog grows. Meals without reported protein are excluded.
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