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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Blue Apron🔄 Availability checked weekly
Nutrition per serving
1070
Calories
Per serving, as packaged by Blue Apron. Oils, salt & pepper added at home aren't included.
🧾 Diet fit
Based on this meal's macros per serving
✕ High protein✕ Under 500 cal
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Allergens & dietary
Contains Allergens aren't itemized by this provider, check the package label before cooking.
Dietary✓ Vegetarian✓ American
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
2.7 oz Pepperoni
16 oz Pizza Dough
1 each 8-oz can Tomato Sauce
3 tbsp Roasted Garlic Pesto
¼ cup Grated Parmesan Cheese
4 oz Fresh Mozzarella Cheese
¼ tsp Crushed Red Pepper Flakes
1 each Single-Use Aluminum Tray
How to make it
1
Take the dough out of the refrigerator. Preheat the oven to 450°F. Coat the tray evenly with 1 tablespoon olive oil. Add the dough and flip to coat. Spread to the edges in an even thickness, rest 5 minutes if it springs back. Prick evenly with a fork. Bake 10 minutes. Remove from the oven (leave oven on). Carefully flip and lightly press down.
2
In a medium pot, combine the tomato sauce, garlic pesto, and as much red pepper flake as you like; season. Cook over medium-high stirring frequently 5-6 minutes until slightly reduced and thickened. Remove from heat.
3
Leaving a border around the edges, spread the sauce on the dough. Top evenly with the pepperoni and torn mozzarella; season. Bake 15-17 minutes until the cheese is melted, the pepperoni are crispy, and the crust is golden. Let stand 2 minutes.
4
Transfer to a cutting board. Top evenly with parmesan. Cut into equal-sized pieces.
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With Garlicky Tomato Sauce & Mozzarella Cheese makes Grandma Pie one of the Pork options in Blue Apron's rotating weekly lineup. The serving delivers 1070 kcal, placing it at about 54 percent of a typical daily calorie goal.
Blue Apron delivers weekly meals across the US. For testing notes, delivery details, and how Blue Apron compares to alternatives, read the Blue Apron review on MealFan.
Daily calorie contribution54% of 2,000 cal target
⏱️ Est. time: 32 min
🍽️ Serves: 1 serving
🌿 Vegetarian
✓ Perfect for
Vegetarians
⚠ Not ideal for
High-protein requirements
Strict calorie restriction
Vegans
How to make it
Take the dough out of the refrigerator. Preheat the oven to 450°F. Coat the tray evenly with 1 tablespoon olive oil. Add the dough and flip to coat. Spread to the edges in an even thickness, rest 5 minutes if it springs back. Prick evenly with a fork. Bake 10 minutes. Remove from the oven (leave oven on). Carefully flip and lightly press down.
In a medium pot, combine the tomato sauce, garlic pesto, and as much red pepper flake as you like; season. Cook over medium-high stirring frequently 5-6 minutes until slightly reduced and thickened. Remove from heat.
Leaving a border around the edges, spread the sauce on the dough. Top evenly with the pepperoni and torn mozzarella; season. Bake 15-17 minutes until the cheese is melted, the pepperoni are crispy, and the crust is golden. Let stand 2 minutes.
Transfer to a cutting board. Top evenly with parmesan. Cut into equal-sized pieces.
Grandma Pie contains 1070 kcal per serving, portioned as with Garlicky Tomato Sauce & Mozzarella Cheese.
Which meal service offers Grandma Pie?
Grandma Pie is offered by Blue Apron. Read the full Blue Apron review on MealFan for pricing, freshness ratings, and how Blue Apron compares to competitors.
Is Grandma Pie vegetarian?
Grandma Pie is tagged as Vegetarian, American on the Blue Apron menu. For specific allergen details, refer to the card included with your delivery.
How long does Grandma Pie take to prepare?
Grandma Pie is made in 4 steps. Estimated active time is about 32 minutes based on the recipe instructions.
❓ Frequently asked questions
How many calories are in Grandma Pie?+
Grandma Pie has 1070 calories per serving.
How long does Grandma Pie take to make?+
About 50 minutes, rated medium difficulty, and it serves 2.
Does Grandma Pie list its allergens?+
Blue Apron does not itemize allergens for this meal, check the package label before cooking, especially for serious allergies.
What diets does Grandma Pie work for?+
It is tagged Vegetarian, American.
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