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Greek Style Chickpea & Couscous Bowl

Greek Style Chickpea & Couscous Bowl
Blue ApronPoultry
✓ Available this week · Oct 5 to Oct 11, 2026
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🍽 2 servings  ·  📊 Easy
Nutrition Facts
2 serving(s)
Calories550
Dietary Fiber10.0g
Protein23g
Per serving, as packaged by Blue Apron. Sat. fat & sugars not reported by provider.
See it at Blue Apron →★ Tried it? Rate this meal or add a photo
7.3/ 10
MealFan's take
Solid choice
Poultry that 29% lighter than the average poultry meal and ranks in the 16th percentile for protein.
Protein3/5
Lightness4/5
Ease4/5
👍 Best for
✓ Beginner cooks✓ Poultry lovers
✋ Skip if
✕ You want big protein numbers
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This take is generated from the meal's nutrition, price and how it ranks against 10,423 meals we track. A starting point, not a substitute for tasting it yourself. Tried it? Add your rating →

Source and verification

Provider source for this record.

Nutrition verification is incomplete for this record. Confirm values, serving size, ingredients and allergens with the provider or current package.

Catalog records can describe historical dishes. Current availability varies by menu, location and delivery date. Cite this page for the catalog record and retain its verification limits.

📅 Reviewing meal kits since 2019📊 10,423 meals in our database🧾 Macros sourced from Blue Apron🔄 Availability checked weekly
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
16th pctl
More total protein than 16% of 7,411 meals
Protein density
4.2g /100cal
More protein per calorie than 27% of meals
vs Poultry average
29% lighter
This550
Avg778
🧾 Diet fit
Based on this meal's macros per serving
✕ High protein✕ Under 500 cal✓ High fiber
Allergens & dietary
Contains Allergens are not itemized by this provider, check the package label before cooking.
Details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen free and trace cross contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
2 each Boneless, Skinless Chicken Breasts
½ cup Pearl Couscous
1 each 15.5-oz can Chickpeas
4 oz Grape Tomatoes
1 each Persian Cucumbers
1 each Zucchini
1 each Lemon
1 ½ oz Feta Cheese
2 clove Garlic
½ cup Tzatziki (cucumber-yogurt sauce)
¼ tsp Crushed Red Pepper Flakes
How to make it
1
Bring a medium pot of salted water (3/4 full) to a boil. Rinse and dry all produce. Drain and rinse the chickpeas. Cut the zucchini into 1/2-inch rounds. Quarter and deseed the lemon. Halve the tomatoes. Halve the cucumber lengthwise and thinly slice. Peel 2 garlic cloves; roughly chop 1 and finely grate the other into a paste. In a bowl, combine the tomatoes, sliced cucumber, the juice of 2 lemon wedges, up to half the garlic paste, and a drizzle of olive oil; season and stir. Set aside to marinate at least 10 minutes.
2
Add the couscous to the boiling water. Cook stirring occasionally 5-7 minutes until tender. Drain and return to the pot.
3
Heat a drizzle of olive oil in a nonstick pan over medium-high. Add the drained chickpeas in an even layer. Cook undisturbed 5-7 minutes until lightly browned (they may pop). Add the chopped garlic and as much red pepper flake as you like. Cook stirring frequently 2-3 minutes until slightly softened. Add the juice of the remaining lemon wedges; season and stir. Transfer to a bowl and cover with foil. Wipe out the pan.
4
Heat a drizzle of olive oil in the same pan over medium-high. Add the zucchini rounds; season. Cook 3-4 minutes per side until browned and softened. Transfer to a plate; cover with foil. Wipe out the pan.
5
Pat the chicken dry; season both sides. Heat a drizzle of olive oil in the same pan over medium-high. Cook 6-9 minutes per side until browned and cooked through. USDA minimum: 165°F for chicken. Transfer to a board and slice crosswise.
6
Add the crumbled feta and marinated tomatoes and cucumber (including liquid) to the couscous. Drizzle with olive oil; season and stir. Serve the couscous topped with the cooked zucchini, cooked chickpeas, sliced chicken, and tzatziki.
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Greek Style Chickpea & Couscous Bowl
★★★★★ 51 services reviewed · Scores never for sale

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Not on the current menu
Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
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Blue Apron
Greek Style Chickpea & Couscous Bowl

Greek Style Chickpea & Couscous Bowl, served with Tzatziki & Feta, is a Poultry dish from Blue Apron.

Blue Apron delivers weekly meals across the US. For testing notes, delivery details, and how Blue Apron compares to alternatives, read the Blue Apron review on MealFan.

⏱️ Est. time: 48 min
🍽️ Serves: 1 serving
⚠ Not ideal for
High-protein requirements
Vegans

How to make it

  1. Bring a medium pot of salted water (3/4 full) to a boil. Rinse and dry all produce. Drain and rinse the chickpeas. Cut the zucchini into 1/2-inch rounds. Quarter and deseed the lemon. Halve the tomatoes. Halve the cucumber lengthwise and thinly slice. Peel 2 garlic cloves; roughly chop 1 and finely grate the other into a paste. In a bowl, combine the tomatoes, sliced cucumber, the juice of 2 lemon wedges, up to half the garlic paste, and a drizzle of olive oil; season and stir. Set aside to marinate at least 10 minutes.
  2. Add the couscous to the boiling water. Cook stirring occasionally 5-7 minutes until tender. Drain and return to the pot.
  3. Heat a drizzle of olive oil in a nonstick pan over medium-high. Add the drained chickpeas in an even layer. Cook undisturbed 5-7 minutes until lightly browned (they may pop). Add the chopped garlic and as much red pepper flake as you like. Cook stirring frequently 2-3 minutes until slightly softened. Add the juice of the remaining lemon wedges; season and stir. Transfer to a bowl and cover with foil. Wipe out the pan.
  4. Heat a drizzle of olive oil in the same pan over medium-high. Add the zucchini rounds; season. Cook 3-4 minutes per side until browned and softened. Transfer to a plate; cover with foil. Wipe out the pan.
  5. Pat the chicken dry; season both sides. Heat a drizzle of olive oil in the same pan over medium-high. Cook 6-9 minutes per side until browned and cooked through. USDA minimum: 165°F for chicken. Transfer to a board and slice crosswise.
  6. Add the crumbled feta and marinated tomatoes and cucumber (including liquid) to the couscous. Drizzle with olive oil; season and stir. Serve the couscous topped with the cooked zucchini, cooked chickpeas, sliced chicken, and tzatziki.

Greek Style Chickpea & Couscous Bowl is a Blue Apron meal

Blue Apron delivers weekly meals across the US.

Frequently asked questions

Which meal service offers Greek Style Chickpea & Couscous Bowl?

Greek Style Chickpea & Couscous Bowl is offered by Blue Apron. Read the full Blue Apron review on MealFan for pricing, freshness ratings, and how Blue Apron compares to competitors.

Is Greek Style Chickpea & Couscous Bowl greek?

Greek Style Chickpea & Couscous Bowl is tagged as Greek on the Blue Apron menu. For specific allergen details, refer to the card included with your delivery.

How long does Greek Style Chickpea & Couscous Bowl take to prepare?

Greek Style Chickpea & Couscous Bowl is made in 6 steps. Estimated active time is about 48 minutes based on the recipe instructions.

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⚖ Compare it with similar meals
The closest meals by protein from the services we track. Tap a column heading to rank the table. A green check marks the best number in each column. Tap a row to open that meal.
MealCalories ↕Protein ↕Carbs ↕Price ↕$ per g protein ↕
Blue ApronGreek Style Chickpea & Couscous BowlThis meal55023gno datano datano data
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HelloFreshCinnamon Roll Pancakes ›57024g58gno datano data
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DinnerlyIndian Style Butter Chicken ›55021g85g$4.00$0.19
HelloFreshSouthwestern Style Turkey White Chili ›41026g✓ 29gno datano data
Blue ApronFrench Onion Soup ›630✓ 27gno datano datano data

Browse meal delivery by category

MealFan database

Protein ranking

23 grams of protein per serving, compared with 9,379 meals across 28 brands.

Across all brands

#7,927 of 9,379

More protein than 14% of meals

14%

Within Blue Apron

#115 of 124

More protein than 6% of Blue Apron meals

6%

Updated as the catalog grows. Meals without reported protein are excluded.

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