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Jerk Steaks & Scallion Biscuits

Jerk Steaks & Scallion Biscuits
Blue ApronBeef
✓ Available this week · Sep 14 to Sep 20, 2026
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⏱ ~70 min  ·  🍽 2 servings  ·  📊 Medium
✓ High protein
Nutrition Facts
2 serving(s)
Calories620
Protein39g
Per serving, as packaged by Blue Apron. Sat. fat & sugars not reported by provider.
See it at Blue Apron →★ Tried it? Rate this meal or add a photo
6/ 10
MealFan's take
Decent, with trade offs
Beef that 33% lighter than the average beef meal and ranks in the 48th percentile for protein.
Protein4/5
Lightness3/5
Ease2/5
👍 Best for
✓ Hitting protein goals✓ Beef lovers
See it at Blue Apron →
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track. A starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Blue Apron🔄 Availability checked weekly
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
48th pctl
More total protein than 48% of 1,474 meals
Protein density
6.3g /100cal
More protein per calorie than 85% of meals
vs Beef average
33% lighter
This620
Avg925
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein ›✕ Under 500 cal
Allergens & dietary
Contains Allergens are not itemized by this provider, check the package label before cooking.
Details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen free and trace cross contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
2 each Top Sirloin Steaks
2 each Scallions
1 each Lime
4 oz Shredded Cabbage & Carrots
1 ½ oz Jerk Sauce
2 tsp Honey
¼ cup Sour Cream
½ cup Biscuit Mix
½ oz Salted Butter
2 tbsp Mayonnaise
How to make it
1
Preheat the oven to 400°F. In a large bowl, whisk together the jerk sauce, honey, and 2 teaspoons water (4 tsp for 4 servings). Pat the steaks dry; season with salt and pepper. Add to the marinade and turn to coat. Set aside to marinate, turning occasionally. Slice the scallions, keeping the white bases and green tops separate. Quarter the limes. In a bowl, combine the mayonnaise and the juice of 2 lime wedges (4 wedges for 4 servings). Add the cabbage and carrots and white scallion bases; season if desired and stir.
2
In a bowl, combine the biscuit mix, sour cream, green scallion tops, and 1 tablespoon water (2 tbsp for 4 servings). Gently stir until just combined, do not overmix. Lightly oil a sheet pan. Scoop 2 equal dollops (4 for 4 servings) onto the pan. Bake 12-16 minutes until set and cooked through. Let stand 2 minutes.
3
Heat a drizzle of olive oil in a nonstick pan over medium-high. Add the marinated steaks (reserving the marinade). Cook turning occasionally 5-8 minutes until lightly browned. Add the butter and reserved marinade (it may spatter). Cook, spooning frequently over the steaks, 1-2 minutes for medium-rare (125°F) or to your desired doneness. USDA minimum: 145°F for steak. Serve the steaks (with any pan sauce) alongside the baked biscuits and slaw. Offer the remaining lime wedges on the side.
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Jerk Steaks & Scallion Biscuits
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Not on the current menu
Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
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Blue Apron
Jerk Steaks & Scallion Biscuits

Jerk Steaks & Scallion Biscuits, served with Lime-Mayo Slaw, is a Beef dish from Blue Apron.

A biscuit is a flour-based baked food item. Biscuits are typically hard, flat, and unleavened. [1]

Blue Apron delivers weekly meals across the US. For testing notes, delivery details, and how Blue Apron compares to alternatives, read the Blue Apron review on MealFan.

⏱️ Est. time: 24 min
🍽️ Serves: 1 serving
💪 Protein-Rich
✓ Perfect for
High-protein goals
Weight management
⚠ Not ideal for
Vegans

How to make it

  1. Preheat the oven to 400°F. In a large bowl, whisk together the jerk sauce, honey, and 2 teaspoons water (4 tsp for 4 servings). Pat the steaks dry; season with salt and pepper. Add to the marinade and turn to coat. Set aside to marinate, turning occasionally. Slice the scallions, keeping the white bases and green tops separate. Quarter the limes. In a bowl, combine the mayonnaise and the juice of 2 lime wedges (4 wedges for 4 servings). Add the cabbage and carrots and white scallion bases; season if desired and stir.
  2. In a bowl, combine the biscuit mix, sour cream, green scallion tops, and 1 tablespoon water (2 tbsp for 4 servings). Gently stir until just combined, do not overmix. Lightly oil a sheet pan. Scoop 2 equal dollops (4 for 4 servings) onto the pan. Bake 12-16 minutes until set and cooked through. Let stand 2 minutes.
  3. Heat a drizzle of olive oil in a nonstick pan over medium-high. Add the marinated steaks (reserving the marinade). Cook turning occasionally 5-8 minutes until lightly browned. Add the butter and reserved marinade (it may spatter). Cook, spooning frequently over the steaks, 1-2 minutes for medium-rare (125°F) or to your desired doneness. USDA minimum: 145°F for steak. Serve the steaks (with any pan sauce) alongside the baked biscuits and slaw. Offer the remaining lime wedges on the side.

Jerk Steaks & Scallion Biscuits is a Blue Apron meal

Blue Apron delivers weekly meals across the US.

Frequently asked questions

Which meal service offers Jerk Steaks & Scallion Biscuits?

Jerk Steaks & Scallion Biscuits is offered by Blue Apron. Read the full Blue Apron review on MealFan for pricing, freshness ratings, and how Blue Apron compares to competitors.

Is Jerk Steaks & Scallion Biscuits caribbean?

Jerk Steaks & Scallion Biscuits is tagged as Caribbean on the Blue Apron menu. For specific allergen details, refer to the card included with your delivery.

How long does Jerk Steaks & Scallion Biscuits take to prepare?

Jerk Steaks & Scallion Biscuits is made in 3 steps. Estimated active time is about 24 minutes based on the recipe instructions.

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⚖ Compare it with similar meals
The closest meals by protein from the services we track. Tap a column heading to rank the table. A green check marks the best number in each column. Tap a row to open that meal.
MealCalories Protein Carbs Price $ per g protein
Blue ApronJerk Steaks & Scallion BiscuitsThis meal✓ 62039gno datano datano data
HelloFreshClassic Cheddar Cheeseburgers ›102039g75g$9.00$0.23
HelloFreshGarlicky Bavette Steak Pitas ›86039g53g$9.00$0.23
Green ChefBavette Steak & Portobello Braise ›107039g72gno datano data
Green ChefBeef Skillet with Cheesy Cauli Topping ›✓ 62039g✓ 27gno datano data
EveryPlateMolto Mozzarella Beef Burgers ›94039g73gno datano data
EveryPlateDonburi Steak Bowls ›98039g99gno datano data
Blue ApronAncho Honey Baked Beef Tacos ›67039gno datano datano data
Jerk Steaks & Scallion Biscuits has the fewest calories of the 7 similar meals compared here.

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MealFan database

Protein ranking

39 grams of protein per serving, compared with 7,411 meals across 28 brands.

Across all brands

#3,150 of 7,411

More protein than 55% of meals

55%

Within Blue Apron

#51 of 123

More protein than 53% of Blue Apron meals

53%

Updated as the catalog grows. Meals without reported protein are excluded.

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