A budget-friendly other that 49% lighter than the average other meal and ranks in the 0th percentile for protein.
Value5/5
Protein1/5
Lightness5/5
Ease5/5
👍 Best for
✓ Calorie-conscious dinners✓ Eating well on a budget✓ Busy weeknights✓ Beginner cooks
✋ Skip if
✕ You're chasing high protein✕ You're doing keto / low-carb
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track, a starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Dinnerly🔄 Availability checked weekly
Nutrition per serving
Protein4% · 4.0g
Carbs44% · 44.0g
Fat52% · 23.0g
1.1g
Protein / 100 cal
Per serving, as packaged by Dinnerly. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
0th pctl
More protein than 0% of 1,474 meals
Protein density
1.1g /100cal
Leaner than 0% of meals
vs Other average
49% lighter
This380
Avg747
🧾 Diet fit
Based on this meal's macros per serving
✕ High protein✕ Low carb✕ Keto-friendly✓ Under 500 cal
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Allergens & dietary
Contains⚠ Egg⚠ Milk⚠ Soy⚠ Wheat
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
3 oz mascarpone Milk
1 orange
¼ oz ground cinnamon
2½ oz confectioners' sugar
3 oz chocolate chips MilkSoy
6 oz yellow cake mix EggMilkSoyWheat
How to make it
1
Prep ingredients. Preheat oven to 350ºF with a rack in the center. Line a 6-cup cupcake tin with paper liners or coat with butter. In a medium bowl, add mascarpone and 4 tablespoons unsalted butter; set aside to soften at room temperature until step 4.
2
Prep cupcake batter. In a separate medium bowl, whisk to combine yellow cake mix, zest from half the orange, 1 large egg, and ½ cup water. Evenly spoon batter into prepared cupcake tin.
3
Bake cupcakes. Bake cupcakes on center oven rack until lightly golden and a toothpick inserted into the center comes out clean, about 15 minutes. Remove from oven and let cool completely before prepping frosting.
4
Prep frosting. Once cupcakes cool, add a generous pinch of cinnamon to bowl with softened mascarpone and butter. Using an electric mixer, beat on medium speed until combined, 1 minute. Add confectioners' sugar; mix on lowest speed until fully combined (frosting may look curdled at this stage). Increase speed to medium-high; beat until frosting is light and fluffy, 2-3 minutes.
5
Frost & serve. Coarsely chop chocolate chips, if desired. Spread frosting over cupcakes. Top each cannoli cupcake with a pinch of cinnamon. Finely grate remaining orange zest and sprinkle chocolate chips over top. Enjoy!
6
Make it ahead!. If you want to save time on prep, make the frosting ahead of time! Store in an airtight container in the fridge for up to 3 days. When ready to use, let it come to room temperature and rewhip with an electric mixer until light and fluffy.
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puts Cannoli Cupcakes with Dinnerly's Cannoli Cupcakes: 380 calories, 4.0g protein Recipe, ingredients, and nutrition from MealFan. on the menu as a prepared dish that holds up on a weeknight without asking much of the cook.
A cupcake, fairy cake (BrE), or bun (IrE) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. As with larger cakes, frosting, icing and various other cake decorations such as fruit and candy may be applied. [1]
Dinnerly delivers weekly meals across the US. For testing notes, delivery details, and how Dinnerly compares to alternatives, read the Dinnerly review on MealFan.
🍽️ Serves: 2 servings
⚠ Not ideal for
High-protein requirements
Vegans
Frequently asked questions
Which meal service offers Cannoli Cupcakes?
Cannoli Cupcakes is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
3 oz mascarpone Milk
1 orange
¼ oz ground cinnamon
2½ oz confectioners' sugar
3 oz chocolate chips Milk Soy
6 oz yellow cake mix Egg Milk Soy Wheat
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