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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Dinnerly🔄 Availability checked weekly
Nutrition per serving
Protein17% · 47.0g
Carbs31% · 87.0g
Fat52% · 65.0g
4.2g
Protein / 100 cal
Per serving, as packaged by Dinnerly. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
73th pctl
More protein than 73% of 1,474 meals
Protein density
4.2g /100cal
Leaner than 33% of meals
vs Beef average
20% heavier
This1110
Avg925
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
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Allergens & dietary
Contains⚠ Egg⚠ Milk⚠ Soy⚠ Wheat
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
6 oz egg noodles EggWheat
1 yellow onion
2 oz shredded fontina Milk
½ lb pkg ready-to-heat beef meatballs EggMilkSoyWheat
1 pkt chicken broth concentrate
How to make it
1
Cook noodles. Bring a large pot of salted water to a boil over high. Add noodles and cook, stirring occasionally, until al dente, 5–6 minutes. Drain noodles and return to pot. Toss with 1 tablespoon butter and cover to keep warm off heat. Halve and thinly slice onion.
2
Caramelize onions. Preheat broiler with a rack in the top position. Melt 2 tablespoons butter in a medium ovenproof skillet over medium heat. Add sliced onions; season with salt. Cook, stirring, until onions are tender and deeply browned (if skillet gets too dry, add 1 tablespoon water at a time, as needed), 8–12 minutes.
3
Make French onion sauce. To skillet with onions over medium-high, add ½ tablespoon flour, stirring to coat. Stir in 1 cup water and broth concentrate and cook, stirring, until sauce is slightly thickened, 3–4 minutes. Add meatballs to skillet, then reduce heat to medium-low. Simmer until meatballs are heated through, 2–3 minutes.
4
Finish & serve. Sprinkle fontina over meatballs in skillet. Broil on top oven rack until cheese is melted and browned in spots, 1–3 minutes (watch closely as broilers vary). Serve egg noodles with French onion meatballs and sauce spooned over top. Enjoy!
5
.... What were you expecting, more steps?
6
.... You’re not gonna find them here! Kick back, relax, and enjoy your Dinnerly!
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Dinnerly's Skillet French Onion Readymade Meatballs: 1110 calories, 47.0g protein. Beef meal. Recipe, ingredients, and nutrition from MealFan. makes Skillet French Onion Readymade Meatballs one of the prepared options in 's rotating weekly lineup.
A meatball is ground meat (mince) rolled into a ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. Meatballs are cooked by frying, baking, steaming, or braising in sauce. [1]
delivers weekly meals across the US. For testing notes, delivery details, and how compares to alternatives, read the review on MealFan.
🍽️ Serves: 2 servings
⚠ Not ideal for
High-protein requirements
Vegans
Frequently asked questions
Which meal service offers Skillet French Onion Readymade Meatballs?
Skillet French Onion Readymade Meatballs is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
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