Skillet French Onion Readymade Meatballs

Skillet French Onion Readymade Meatballs
✓ Available this week · May 25 – May 31, 2026
DinnerlyBeef
✓ High protein
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1110
Calories
47.0g
Protein
⏱ ~10 min  ·  🍽 2 servings  ·  📊 Easy  ·  💰 $4–$6/serving
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Nutrition per serving
1110CALORIES
Protein17% · 47.0g
Carbs31% · 87.0g
Fat52% · 65.0g
4.2g
Protein / 100 cal
Per serving, as packaged by Dinnerly. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
73th pctl
More protein than 73% of 1,366 meals
Protein density
4.2g /100cal
Leaner than 34% of meals
vs Beef average
19% heavier
This1110
Avg933
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal
Allergens & dietary
Contains ⚠ Egg⚠ Milk⚠ Soy⚠ Wheat
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
6 oz egg noodles Egg Wheat
1 yellow onion
2 oz shredded fontina Milk
½ lb pkg ready-to-heat beef meatballs Egg Milk Soy Wheat
1 pkt chicken broth concentrate
How to make it
1
Cook noodles. Bring a large pot of salted water to a boil over high. Add noodles and cook, stirring occasionally, until al dente, 5–6 minutes. Drain noodles and return to pot. Toss with 1 tablespoon butter and cover to keep warm off heat. Halve and thinly slice onion.
2
Caramelize onions. Preheat broiler with a rack in the top position. Melt 2 tablespoons butter in a medium ovenproof skillet over medium heat. Add sliced onions; season with salt. Cook, stirring, until onions are tender and deeply browned (if skillet gets too dry, add 1 tablespoon water at a time, as needed), 8–12 minutes.
3
Make French onion sauce. To skillet with onions over medium-high, add ½ tablespoon flour, stirring to coat. Stir in 1 cup water and broth concentrate and cook, stirring, until sauce is slightly thickened, 3–4 minutes. Add meatballs to skillet, then reduce heat to medium-low. Simmer until meatballs are heated through, 2–3 minutes.
4
Finish & serve. Sprinkle fontina over meatballs in skillet. Broil on top oven rack until cheese is melted and browned in spots, 1–3 minutes (watch closely as broilers vary). Serve egg noodles with French onion meatballs and sauce spooned over top. Enjoy!
5
.... What were you expecting, more steps?
6
.... You’re not gonna find them here! Kick back, relax, and enjoy your Dinnerly!
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Available this week — May 25 – May 31, 2026

Brand
Dinnerly
Category
Beef
Difficulty
Easy
Price / serving
$4–$6/serving

About Dinnerly

Dinnerly is the cheapest major meal kit service, keeping costs low with digital recipe cards and a streamlined menu of 40–50 meals per week.

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Full nutrition facts
Nutrition Facts
2 serving(s) per recipe
Calories1110
Amount per serving
Total Fat65.0g
Total Carbohydrate87.0g
Protein47.0g
Values are per serving, as published by the meal provider. Saturated fat and sugars are not reported by this provider and oils, salt & pepper added at home are not included.
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