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✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from HelloFresh🔄 Availability checked weekly
Nutrition per serving
Protein15% · 39g
Carbs29% · 75g
Fat56% · 63g
4g
Fiber
1630mg
Sodium
3.8g
Protein / 100 cal
Per serving, as packaged by HelloFresh. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
48th pctl
More protein than 48% of 1,474 meals
Protein density
3.8g /100cal
Leaner than 20% of meals
vs Beef average
10% heavier
This1020
Avg925
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal✕ High fiber✕ Lower sodium
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Allergens & dietary
Contains Allergens aren't itemized by this provider — check the package label before cooking.
Dietary✓ Easy Prep✓ Pork-free
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
Sliced Dill Pickle
Potatoes
Ground Beef
Ketchup
Mayonnaise
Brioche Buns
Tomato
Dijon Mustard
Sliced Mild Cheddar Cheese
Black Pepper
Salt
Cooking Oil
How to make it
1
Adjust rack to top position and preheat oven to 425 degrees. Wash and dry produce.Cut potatoes into ½-inch-thick wedges.
2
Toss potatoes on a baking sheet with a large drizzle of oil, salt, and pepper. Roast on top rack until browned and tender, 20-25 minutes.
3
While potatoes are roasting, thinly slice tomato into rounds.Drain pickle, reserving ½ tsp pickle juice (1 tsp for 4 servings) in a small bowl.Add mayonnaise, ketchup, and mustard to bowl with pickle juice; whisk until combined.
4
In a large bowl, combine beef*, ½ tsp salt (1 tsp for 4 servings), and pepper. Form into two patties (four patties for 4), each slightly wider than a burger bun.
5
Heat a drizzle of oil in a large pan over medium-high heat. Add patties and cook to desired doneness, 3-5 minutes per side.In the last 1-2 minutes of cooking, top each patty with cheddar; cover pan until cheese melts.Remove pan from heat; set aside, covered, until ready to serve.While patties cook, halve and toast buns until golden.
6
Spread cut sides of buns with sauce (save some for serving); fill buns with patties, sliced tomato, and as many pickle slices as you like.Divide burgers between plates; serve with potato wedges and remaining sauce on the side for dipping.
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Adjust rack to top position and preheat oven to 425 degrees. Wash and dry produce.Cut potatoes into ½-inch-thick wedges.
2
Step 2
Toss potatoes on a baking sheet with a large drizzle of oil, salt, and pepper. Roast on top rack until browned and tender, 20-25 minutes.
3
Step 3
While potatoes are roasting, thinly slice tomato into rounds.Drain pickle, reserving ½ tsp pickle juice (1 tsp for 4 servings) in a small bowl.Add mayonnaise, ketchup, and mustard to bowl with pickle juice; whisk until combined.
4
Step 4
In a large bowl, combine beef*, ½ tsp salt (1 tsp for 4 servings), and pepper. Form into two patties (four patties for 4), each slightly wider than a burger bun.
5
Step 5
Heat a drizzle of oil in a large pan over medium-high heat. Add patties and cook to desired doneness, 3-5 minutes per side.In the last 1-2 minutes of cooking, top each patty with cheddar; cover pan until cheese melts.Remove pan from heat; set aside, covered, until ready to serve.While patties cook, halve and toast buns until golden.
6
Step 6
Spread cut sides of buns with sauce (save some for serving); fill buns with patties, sliced tomato, and as many pickle slices as you like.Divide burgers between plates; serve with potato wedges and remaining sauce on the side for dipping.
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Classic Cheddar Cheeseburgers (HelloFresh's Classic Cheddar Cheeseburgers: 1020 calories, 39g protein. Beef meal. Recipe, ingredients, and nutrition from MealFan.) is a prepared meal from . One serving provides 1020 calories with 39 g of protein, representing about 51 percent of the daily calorie reference point. The recipe format follows 's standard approach of pre-measured ingredients and step-by-step instructions.
delivers weekly meals across the US. For testing notes, delivery details, and how compares to alternatives, read the review on MealFan.
Nutrition per serving
1020Calories
39gProtein
75gCarbs
63gFat
4gFiber
1630mgSodium
Daily calorie contribution51% of 2,000 cal target
🍽️ Serves: 2 servings
💪 Protein-Rich
✓ Perfect for
High-protein goals
⚠ Not ideal for
Strict calorie restriction
Vegans
Strict keto
Frequently asked questions
How many calories are in Classic Cheddar Cheeseburgers?
Classic Cheddar Cheeseburgers contains 1020 calories and 39 g of protein per serving, portioned as HelloFresh's Classic Cheddar Cheeseburgers: 1020 calories, 39g protein. Beef meal. Recipe, ingredients, and nutrition from MealFan..
Which meal service offers Classic Cheddar Cheeseburgers?
Classic Cheddar Cheeseburgers is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
❓ Frequently asked questions
How many calories are in Classic Cheddar Cheeseburgers?+
Classic Cheddar Cheeseburgers has 1020 calories per serving, with 39g protein, 75g carbs, 63g fat.
Is Classic Cheddar Cheeseburgers high in protein?+
Yes. It delivers 39g of protein per serving, which we count as high-protein.
How long does Classic Cheddar Cheeseburgers take to make?+
About 10 minutes, rated medium difficulty, and it serves 2.
Does Classic Cheddar Cheeseburgers list its allergens?+
HelloFresh does not itemize allergens for this meal — check the package label before cooking, especially for serious allergies.
How much does Classic Cheddar Cheeseburgers cost?+
It runs about $9–$12/serving through HelloFresh.
What diets does Classic Cheddar Cheeseburgers work for?+
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