Figgy Balsamic Chicken
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Provider source for this record.
Nutrition was checked against the recorded provider source. This is not an independent laboratory test.
Source check recorded: 2026-10-05.
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Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
Nutrition Per Serving
Dietary Info
Under 650 CaloriesHigh ProteinSodium SmartPork-free
→ View this meal on HelloFresh
Ingredients
How to Make It
Step 1
Adjust racks to top and middle positions and preheat oven to 450 degrees. Wash and dry produce.Dice potatoes into ½-inch pieces. Trim, peel, and cut carrots on a diagonal into ½-inch-thick pieces. Strip thyme leaves from stems; chop leaves until you have 2 tsp (4 tsp for 4 servings). Halve, peel, and finely chop shallot.
Step 2
Toss potatoes on one side of a baking sheet with a drizzle of olive oil, half the chopped thyme, and a pinch of salt and pepper.Toss carrots on empty side with a drizzle of oil, salt, and pepper.Roast on top rack, tossing halfway through, until tender and crisp, 20-25 minutes.
Step 3
While veggies roast, pat pork* dry with paper towels; season all over with salt and pepper.Heat a drizzle of olive oil in a large pan over medium heat. Add pork and sear, turning occasionally, until browned all over, 4-8 minutes (it’ll finish cooking in the next step).Transfer to a second baking sheet.
Step 4
Roast pork on middle rack until cooked through, 10-12 minutes.Transfer pork to a cutting board and let rest a few minutes, then thinly slice crosswise.
Step 5
Meanwhile, heat a drizzle of olive oil in pan used for pork over medium heat. Add shallot and remaining chopped thyme. Cook, stirring, until softened, 3-4 minutes.Stir in stock concentrate, vinegar, jam, and ¼ cup water (½ cup for 4 servings). Simmer until thick and saucy, 2-3 minutes.Remove pan from heat and stir in 1 TBSP butter (2 TBSP for 4) until melted. Season with salt and pepper.
Step 6
Divide potatoes, carrots, and pork between plates. Drizzle pan sauce over pork and serve.
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HelloFresh puts Figgy Balsamic Chicken with HelloFresh's Figgy Balsamic Chicken: 620 calories, 44g protein. Poultry meal. Recipe, ingredients, and nutrition from MealFan. on the menu as a prepared dish that holds up on a weeknight without asking much of the cook. At 620 calories per serving and 44 g of protein, the numbers fit most balanced eating frameworks without adjustment.
The chicken is a domesticated form of the red junglefowl, originally native to Southeast Asia. It was first domesticated around 8,000 years ago and is one of the most common and widespread domesticated animals in the world. [1]
HelloFresh delivers weekly meals across the US. For testing notes, delivery details, and how HelloFresh compares to alternatives, read the HelloFresh review on MealFan.
Frequently asked questions
How many calories are in Figgy Balsamic Chicken?
Figgy Balsamic Chicken contains 620 calories and 44 g of protein per serving, portioned as HelloFresh's Figgy Balsamic Chicken: 620 calories, 44g protein. Poultry meal. Recipe, ingredients, and nutrition from MealFan..
Which meal service offers Figgy Balsamic Chicken?
Figgy Balsamic Chicken is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.
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| Meal | Calories ↕ | Protein ↕ | Carbs ↕ | Price ↕ | $ per g protein ↕ |
|---|---|---|---|---|---|
| HelloFreshFiggy Balsamic ChickenThis meal | 630 | 43g | 66g | $9.00 | $0.21 |
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| DinnerlyTex Mex Chicken Breast & Poblano Pan Sauce › | 760 | 43g | 64g | ✓ $4.00 | ✓ $0.09 |
| Green ChefItalian Turkey Puttanesca Spaghetti › | 890 | 43g | 78g | no data | no data |
| Blue ApronPork Roast & Pomegranate Pan Sauce › | ✓ 460 | 43g | no data | no data | no data |
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MealFan database
Protein ranking
43 grams of protein per serving, compared with 9,379 meals across 28 brands.
Across all brands
#3,315 of 9,379
More protein than 62% of meals
Within HelloFresh
#1,633 of 3,050
More protein than 44% of HelloFresh meals
Updated as the catalog grows. Meals without reported protein are excluded.
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