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Tuscan Shrimp & Kale Spaghetti

Tuscan Shrimp & Kale Spaghetti
HelloFreshSeafood
✓ Available this week · Sep 28 to Oct 4, 2026
☆☆☆☆☆ Be the first to review →
⏱ ~10 min  ·  🍽 2 servings  ·  📊 Easy  ·  💰 $9-$12/serving
✓ High protein
Nutrition Facts
2 serving(s)
Calories730
Total Fat30g
Total Carbohydrate74g
Dietary Fiber6g
Protein34g
Sodium1430mg
Per serving, as packaged by HelloFresh. Sat. fat & sugars not reported by provider.
See it at HelloFresh →★ Tried it? Rate this meal or add a photo
7.5/ 10
MealFan's take
Solid choice
A mid priced seafood that 4% lighter than the average seafood meal and ranks in the 39th percentile for protein.
Value4/5
Protein4/5
Lightness2/5
Ease5/5
👍 Best for
✓ Busy weeknights✓ Beginner cooks✓ Seafood lovers
✋ Skip if
✕ You are doing keto or low carb✕ You are watching sodium
See it at HelloFresh →
This take is generated from the meal's nutrition, price and how it ranks against 8,458 meals we track. A starting point, not a substitute for tasting it yourself. Tried it? Add your rating →

Source and verification

Provider source for this record.

Nutrition verification is incomplete for this record. Confirm values, serving size, ingredients and allergens with the provider or current package.

Catalog records can describe historical dishes. Current availability varies by menu, location and delivery date. Cite this page for the catalog record and retain its verification limits.

✅ Hands-on tested by our editors📅 Reviewing meal kits since 2019📊 8,458 meals in our database🧾 Macros sourced from HelloFresh🔄 Availability checked weekly
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
39th pctl
More total protein than 39% of 7,411 meals
Protein density
4.7g /100cal
More protein per calorie than 38% of meals
Protein value
$0.26 /g protein
At $9.00 a serving. Services we track run $0.16 to $1.19 per gram of protein
vs Seafood average
4% lighter
This730
Avg763
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein ›✕ Low carb✕ Keto-friendly✕ Under 500 cal✓ High fiber✕ Lower sodium
Allergens & dietary
Contains Allergens are not itemized by this provider, check the package label before cooking.
Dietary ✓ High Protein✓ Pork-free
Details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen free and trace cross contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
Kale
Chicken Stock Concentrate
Cream Sauce Base
Lemon
Shrimp
Garlic
Parmesan Cheese
Tuscan Heat Spice
Spaghetti
Black Pepper
Olive Oil
Butter
Salt
How to make it
1
Step 1
Bring a large pot of salted water to a boil. Wash and dry produce. Remove and discard any large stems from kale; roughly chop leaves. Peel and mince or grate garlic. Zest and quarter lemon.Open package of chicken* and drain off any excess liquid; season all over with salt, pepper, and half the Tuscan Heat Spice (all for 4 servings).Rinse shrimp* under cold water, then pat dry with paper towels. Swap in shrimp for chicken.
2
Step 2
Once water is boiling, add spaghetti to pot. Cook, stirring occasionally, until al dente, 9-11 minutes.Reserve ½ cup pasta cooking water, then drain.
3
Step 3
While pasta cooks, heat a drizzle of olive oil in a large pan over medium-high heat. Add kale and a splash of water. Cook until kale is wilted and very tender, 5-7 minutes. TIP: If necessary, cook kale in batches. Stir in garlic and cook until fragrant, 30 seconds; add lemon zest. Season with salt and pepper.Transfer to a plate.
4
Step 4
Heat a drizzle of olive oil in pan used for kale over medium-high heat. Add chicken in a single layer; cook, stirring occasionally, until browned and cooked through, 4-6 minutes.
5
Step 5
Transfer kale to pan with chicken and reduce heat to medium low. Stir in cream sauce base, stock concentrate, and ¼ cup reserved pasta cooking water (½ cup for 4 servings). Bring to a simmer and cook until sauce is combined and thickened, 2-3 minutes.
6
Step 6
Add drained spaghetti and 1 TBSP butter (2 TBSP for 4 servings) to pan with sauce; toss to combine. Add a squeeze of lemon juice. Season with salt and pepper. If needed, stir in more reserved pasta cooking water a splash at a time until pasta is coated in a creamy sauce.Divide pasta between bowls and top with Parmesan. Serve with remaining lemon wedges on the side.
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Tuscan Shrimp & Kale Spaghetti
★★★★★ 51 services reviewed · Scores never for sale

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Not on the current menu
Last seen on the menu on May 31, 2026. Meal services rotate recipes, so this may be offered again.
67c6af6bc7d7f8f46885d8ce-1443b1d9-41dd819b
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Brand
HelloFresh
Category
Seafood
Difficulty
Easy
Price / serving
$9-$12/serving
Also on

Nutrition Per Serving

730
kcal
Calories
34
grams
Protein
74
grams
Carbs
30
grams
Fat
6
grams
Fiber
1430
mg
Sodium

Dietary Info

High ProteinEasy PrepPork-free

→ View this meal on HelloFresh

Ingredients

64b6744ca7c1f8a1e13bac0b-7f6a2760

Kale
64b67451d4684302b8753f28-245cf803

Chicken Stock Concentrate
5d83b5be549f805d015f41d0-4e80ada0

Cream Sauce Base
64b6744ea1aa6db20ea0d522-7a6ee75b

Lemon
67489479989edba91be336e9-082e27d7

Shrimp
64b67450d4684302b8753ea7-0c2bcb98

Garlic
64b6744ed4684302b8753ddb-a5812044

Parmesan Cheese
64b6744da7c1f8a1e13bac55-2371774a

Tuscan Heat Spice
64b6744ad4684302b8753c26-3d5e6171

Spaghetti
🥘
Black Pepper
🥘
Olive Oil
🥘
Butter
🥘
Salt

How to Make It

1

Step 1

step-807b5500

Bring a large pot of salted water to a boil. Wash and dry produce.
Remove and discard any large stems from kale; roughly chop leaves. Peel and mince or grate garlic. Zest and quarter lemon.Open package of chicken* and drain off any excess liquid; season all over with salt, pepper, and half the Tuscan Heat Spice (all for 4 servings).Rinse shrimp* under cold water, then pat dry with paper towels. Swap in shrimp for chicken.

2

Step 2

step-70c9bf10

Once water is boiling, add spaghetti to pot. Cook, stirring occasionally, until al dente, 9-11 minutes.Reserve ½ cup pasta cooking water, then drain.

3

Step 3

step-8aab2c20

While pasta cooks, heat a drizzle of olive oil in a large pan over medium-high heat. Add kale and a splash of water. Cook until kale is wilted and very tender, 5-7 minutes. TIP: If necessary, cook kale in batches. Stir in garlic and cook until fragrant, 30 seconds; add lemon zest. Season with salt and pepper.Transfer to a plate.

4

Step 4

step-95f4fc30

Heat a drizzle of olive oil in pan used for kale over medium-high heat. Add chicken in a single layer; cook, stirring occasionally, until browned and cooked through, 4-6 minutes.

5

Step 5

step-d86b4b40

Transfer kale to pan with chicken and reduce heat to medium low. Stir in cream sauce base, stock concentrate, and ¼ cup reserved pasta cooking water (½ cup for 4 servings). Bring to a simmer and cook until sauce is combined and thickened, 2-3 minutes.

6

Step 6

step-63edd450

Add drained spaghetti and 1 TBSP butter (2 TBSP for 4 servings) to pan with sauce; toss to combine. Add a squeeze of lemon juice. Season with salt and pepper. If needed, stir in more reserved pasta cooking water a splash at a time until pasta is coated in a creamy sauce.Divide pasta between bowls and top with Parmesan. Serve with remaining lemon wedges on the side.

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About HelloFresh

With 90+ recipes each week across Classic, Family, Veggie, Fit & Wholesome, and Quick & Easy plans, HelloFresh is the most widely used meal kit in the US.

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HelloFresh's Tuscan Shrimp & Kale Spaghetti: 730 calories, 34g protein. Seafood meal. Recipe, ingredients, and nutrition from MealFan. makes Tuscan Shrimp & Kale Spaghetti one of the prepared options in 's rotating weekly lineup. The serving delivers 730 calories alongside 34g of protein, placing it at about 37 percent of a typical daily calorie goal.

Spaghetti is a long, thin, solid, cylindrical pasta. It serves as a staple food of traditional Italian cuisine and is made of milled wheat, sometimes enriched with vitamins and minerals, and water, with the authentic Italian version typically requiring durum-wheat semolina. [1]

HelloFresh delivers weekly meals across the US. For testing notes, delivery details, and how HelloFresh compares to alternatives, read the HelloFresh review on MealFan.

Daily calorie contribution37% of 2,000 cal target
🍽️ Serves: 2 servings
💪 Protein-Rich
⚠ Not ideal for
Vegans
Strict keto

Frequently asked questions

How many calories are in Tuscan Shrimp & Kale Spaghetti?

Tuscan Shrimp & Kale Spaghetti contains 730 calories and 34 g of protein per serving, portioned as HelloFresh's Tuscan Shrimp & Kale Spaghetti: 730 calories, 34g protein. Seafood meal. Recipe, ingredients, and nutrition from MealFan..

Which meal service offers Tuscan Shrimp & Kale Spaghetti?

Tuscan Shrimp & Kale Spaghetti is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.

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⚖ Compare it with similar meals
The closest meals by protein from the services we track. Tap a column heading to rank the table. A green check marks the best number in each column. Tap a row to open that meal.
MealCalories ↕Protein ↕Carbs ↕Price ↕$ per g protein ↕
HelloFreshTuscan Shrimp & Kale SpaghettiThis meal73034g74g$9.00$0.26
Home ChefSpicy Mango Salsa Salmon ›69034g89g✓ $8.00✓ $0.24
Green ChefOven Bake Paprika Orange Salmon ›55034g✓ 24gno datano data
Green ChefPorchetta Style Barramundi & Potatoes ›66034g43gno datano data
EveryPlateShrimp & Everything Bagel Seasoned Grits ›64034g36gno datano data
Blue ApronCrab Cakes & Spicy Caper Aioli ›55034gno datano datano data
Marley SpoonLemony Paprika Jumbo Shrimp Grits With Wilted Spinach ›✓ 54034g40gno datano data
HelloFreshSticky Ponzu Trout Rice Bowls ›77034g81g$9.00$0.26

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MealFan database

Protein ranking

34 grams of protein per serving, compared with 8,748 meals across 28 brands.

Across all brands

#5,283 of 8,748

More protein than 36% of meals

36%

Within HelloFresh

#1,988 of 2,608

More protein than 21% of HelloFresh meals

21%

Updated as the catalog grows. Meals without reported protein are excluded.

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