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Tex Mex Chicken Queso rito

Tex Mex Chicken Queso rito
Home ChefMeal Kit
✓ Available this week · Jul 6 – Jul 12, 2026
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⏱ ~10 min  ·  🍽 2 servings  ·  📊 Easy  ·  💰 $8โ€“$10/serving
✓ High protein
Nutrition Facts
2 serving(s)
Calories640
Total Fat24g
Total Carbohydrate68g
Dietary Fiber5g
Protein41g
Sodium2050mg
Per serving, as packaged by Home Chef. Sat. fat & sugars not reported by provider.
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7.5/ 10
MealFan's take
Solid choice
A mid-priced meal kit that 20% heavier than the average meal kit meal and ranks in the 54th percentile for protein.
Value4/5
Protein3/5
Lightness3/5
Ease5/5
👍 Best for
✓ Hitting protein goals✓ Busy weeknights✓ Beginner cooks✓ Meal Kit lovers
✋ Skip if
✕ You're doing keto / low-carb✕ You're watching sodium
This take is generated from the meal's nutrition, price and how it ranks against 1,900 meals we track — a starting point, not a substitute for tasting it yourself. Tried it? Add your rating →
✅ Hands-on tested by our editors📅 Reviewing meal kits since 2014📊 1,900 meals in our database🧾 Macros sourced from Home Chef🔄 Availability checked weekly
Nutrition per serving
640CALORIES
Protein25% · 41g
Carbs42% · 68g
Fat33% · 24g
5g
Fiber
2050mg
Sodium
6.4g
Protein / 100 cal
Per serving, as packaged by Home Chef. Oils, salt & pepper added at home aren't included.
📊 How this meal stacks up
Benchmarked against every meal in our database
Protein rank
54th pctl
More protein than 54% of 1,474 meals
Protein density
6.4g /100cal
Leaner than 86% of meals
vs Meal Kit average
20% heavier
This640
Avg532
🧾 Diet fit
Based on this meal's macros per serving
✓ High protein✕ Low carb✕ Keto-friendly✕ Under 500 cal✓ High fiber✕ Lower sodium
Would you order this again?
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Allergens & dietary
Contains Allergens aren't itemized by this provider — check the package label before cooking.
Allergen & dietary details are sourced from the meal provider and can change between weeks. Facilities are not certified allergen-free and trace cross-contact is possible. If you have a serious allergy, always confirm against the package label.
Ingredients
10 oz. Diced Boneless Skinless Chicken Breasts
8 oz. Cooked White Rice
4 fl. oz. Cream Sauce Base
2 Large Flour Tortillas
4 oz. Pepper and Onion Mix
4 oz. Fire Roasted Salsa Verde
1 oz. Shredded Cheddar-Jack Cheese
2 tsp. Taco Seasoning
How to make it
1
Step 1
Place the pepper and onion mix in a provided tray in a single layer. Bake uncovered at 375ยฐF for 8 minutes. Continue with the recipe while the vegetables bake.
2
Step 2
Pat the chicken dry and season all over with salt and pepper. After 8 minutes, remove the tray from the oven. Add the chicken, 1 tsp. olive oil, and a pinch of salt; stir to combine. Bake uncovered until the vegetables are tender and the chicken reaches 165ยฐF, 20-25 minutes. Remove from the oven; drain any excess liquid. Stir in half the taco seasoning, cream base, half the salsa (to taste; reserve the rest for serving), and cheese until combined. Bake again uncovered until the sauce is heated through and the cheese is melted, 3-5 minutes. Continue with the recipe while the filling bakes.
3
Step 3
Massage the rice in its bag to break up any clumps. Combine the rice, remaining taco seasoning, and a pinch of salt in a microwave-safe bowl. Microwave uncovered until heated through, 2-3 minutes. Rest 2 minutes, then fluff with a fork. Wrap the tortillas in a damp paper towel; microwave until warm, 30-60 seconds. Lay the tortillas flat and divide the rice and chicken-queso filling between them. Fold the sides toward the center, then roll the bottom edge up tightly to form burritos. Halve if desired and serve with the remaining salsa on the side.
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A burrito you assemble yourself, with the queso as the selling point. The 41g protein at 640 calories is a genuinely good ratio for anything wrapped in a flour tortilla. The name is silly; the macro math isn't. This is the kind of meal where the kit format beats restaurant takeout on both numbers and cost — a fair benchmark meal if you're deciding whether Home Chef fits a cutting phase.
Available this week — December 25 – December 31, 2026
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Brand
Home Chef
Category
Meal Kit
Difficulty
Easy
Price / serving
$8–$10/serving

→ View this meal on Home Chef

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Tex-Mex Chicken Queso-rito (Home Chef's Tex Mex Chicken Queso rito: 640 calories, 41g protein. Meal Kit meal. Recipe, ingredients, and nutrition from MealFan.) is a prepared meal from . The recipe format follows 's standard approach of pre-measured ingredients and step-by-step instructions.

delivers weekly meals across the US. For testing notes, delivery details, and how compares to alternatives, read the review on MealFan.

๐Ÿฝ๏ธ Serves: 2 servings
โš  Not ideal for
High-protein requirements
Vegans

Frequently asked questions

Which meal service offers Tex-Mex Chicken Queso-rito?

Tex-Mex Chicken Queso-rito is offered by . Read the full review on MealFan for pricing, freshness ratings, and how compares to competitors.

❓ Frequently asked questions
How many calories are in Tex Mex Chicken Queso rito?+
Tex Mex Chicken Queso rito has 640 calories per serving, with 41g protein, 68g carbs, 24g fat.
Is Tex Mex Chicken Queso rito high in protein?+
Yes. It delivers 41g of protein per serving, which we count as high-protein.
How long does Tex Mex Chicken Queso rito take to make?+
About 10 minutes, rated easy difficulty, and it serves 2.
Does Tex Mex Chicken Queso rito list its allergens?+
Home Chef does not itemize allergens for this meal โ€” check the package label before cooking, especially for serious allergies.
How much does Tex Mex Chicken Queso rito cost?+
It runs about $8โ€“$10/serving through Home Chef.
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Frequently Asked Questions

How many calories in Home Chef's Tex Mex Chicken Queso rito?

Tex Mex Chicken Queso rito has 640 calories per serving from Home Chef.

How do you heat Home Chef's Tex Mex Chicken Queso rito?

Microwave on HIGH for 2-3 minutes and let stand 1 minute, or oven at 350ยฐF for 12-15 minutes. Home Chef meals are fully cooked โ€” you're reheating, not cooking from scratch.

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Brand: Home Chef Calories: 640 cal Protein: 41g Servings: 2 Price: $8โ€“$10/serving
Pre-filled from our kitchen database · Diced Boneless Skinless Chicken Breasts, Cooked White Rice, Cream Sauce Base, Large Flour Tortillas, Pepper and Onion Mix, Fire Roasted Salsa Verde, Shredded Cheddar-Jack Cheese, Taco Seasoning
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