Palm oil is the second ingredient, used as a stabilizer so it never needs stirring, and it brings 3.5g of saturated fat per 2 tbsp. (source)
The honest take
This is a short ingredient peanut butter made from just dry roasted peanuts and palm oil, with 7g of protein and 0g of added sugar per 2 tbsp serving. The palm oil is what keeps it from separating so you never have to stir, and it also nudges saturated fat to 3.5g per serving. Sodium is barely there at 25mg, which is a genuine plus over the salted big brands. If you want a spreadable no stir jar without added sugar or hydrogenated oil, it earns its spot, though pure peanut purists will still prefer a one ingredient grind.
These references support the catalog record. They do not establish independent testing. Confirm the exact product, serving size, ingredients and allergens on the current package. Product formulas and availability can change.
Inside the package
Ingredients & allergens
Source checked
Classic Peanut Butter; US manufacturer ingredient statement; package barcode not independently matched
Exact ingredient statement
Dry Roasted Peanuts, Palm Oil.
Formulas and allergen statements can vary by market and package version. Check the label on your own package.
Nutrition per serving
2 tbsp (32g)
210Calories
7gProtein
6gCarbs
18gFat
1gFiber
2gSugar
25mgSodium
Gluten freeNon GMONo added sugarVegan
Who it's for
✓ Buy it if
Anyone who wants a no stir, no added sugar peanut butter with a clean two ingredient label.
✕ Skip it if
You avoid palm oil entirely and would rather buy a butter made from nothing but peanuts.
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0.0/5 · 0 ratings
Research desk
Compare nut butters side by side
Compare the recorded package servings shown beneath each product. Portions can differ; a lower number does not by itself make a better choice. Highlights appear only for matching serving amounts and product types. Select 2 to 4 products for a closer comparison.
Product
Justin'sClassic Peanut Butter Spread this productServing: 2 tbsp (32g)
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